136 pork cream mushroom casserole Recipes

pork chops, about 1/2 inch thick, condensed cream of mushroom soup , condensed variety, onion, sliced, mushroom, sliced (optional), salt, ground black pepper, sour cream, milk, potatoes, thinly sliced, paprika

all-purpose flour, salt, pepper, pork loin (can use pork chops), cream of mushroom soup, chicken broth, ginger, sour cream, divided, french-fried onions, divided

boneless pork chops, about 1-inch thick, spanish onion , sliced in half then slice each half into thin slices, mushroom stems and pieces, drained well, tomatoes, sliced in half, savory herb stove top stuffing mix , prepared as directed, cream of mushroom soup, shredded cheddar cheese, olive oil, butter, garlic salt, black pepper

uncooked wild rice, water, bacon, ground pork, butter, onion, chopped, celery, chopped, flour, half and half, ready to serve cream of mushroom soup, sliced mushrooms, drained , liquid reserved, almonds, chopped fresh parsley, salt and pepper to taste

flour, salt, pepper, pork chops (3/4 to 1-inch thick ), vegetable oil, condensed cream of mushroom soup, undiluted, chicken broth or 2/3 cup dry white wine, sour cream, divided (8 oz), french-fried onions, divided

flour, salt, pepper, pork chops, 3/4 to 1 inch thick, oil, cream of mushroom soup, chicken broth, ground ginger, dried rosemary, sour cream, divided, french-fried onions, divided

all-purpose flour, salt, pepper, pork chops (3/4 to 1 inch. thick ), cooking oil, cream of mushroom soup, undiluted, chicken broth, ground ginger, dried rosemary, crushed, sour cream, divided, french-fried onions, divided

king arthur unbleached all-purpose flour, salt, pepper, bone-in pork loin chops (3/4-inch thick and 8 oz each), canola oil, condensed cream of mushroom soup, undiluted, sour cream, divided, chicken broth, ground ginger, dried rosemary, crushed, french-fried onions, divided

rice, cream of mushroom soup, water, pork, fresh , loin, sirloin (chops), boneless, onion

bone in pork chops, white rice (uncooked ), onion soup mix, cream of mushroom soup, water, salt and pepper

breakfast pork chops, baby carrots, onion, sliced, red pepper, sliced, cream of mushroom soup, undiluted, flour, olive oil, garlic powder, lemon pepper, paprika, black pepper, salt

boneless pork loin chops, vegetable oil cooking spray, water or 1/2 cup white wine, cream of celery soup (do not dilute), mushrooms, sliced thick, potatoes , scrubbed, sliced thick (do not peel), serrano chili peppers or 1/2 small jalapeno, sliced thin, peeled baby carrots, dried thyme leaves, crushed, salt and pepper

simply potatoes diced potatoes with onion, boneless pork chops, canned hot or mild diced green chili peppers (depending on how spicy you like it), cream of mushroom soup, salt or pepper

sweet onions, thin sliced (apprx 6 cups), a spray vegetable oil, sausage meat (something like english bangers, casings removed or your favorite ), salt & pepper, jalapeno, finely chopped (if you wanr it hot leave in seeds & membrane, i use 2 peppers), condensed cream of mushroom soup (if you want the casserole creamier use more soup), flavorful cheese (white aged cheddar, regular cheddar or your favorite cheese), white bread, crusts removed and crumbed, butter, melted

cut green beans, frozen, sausage , pork, cream of mushroom condensed soup, french-fried onions, milk, garlic clove, finely diced, soy sauce, ground black pepper , to taste

pork chops, water, butter, apples, cored and chopped, mushroom, chopped, bread crumbs, condensed cream of mushroom soup

pork loin chops, cut 3/4 inch thick, vegetable oil, cream of mushroom soup, milk, sour cream, seasoned salt, black pepper, hash brown potatoes, frozen, shredded sharp cheddar cheese, french fried onions

zucchini, sliced 1/4 inch thick, tomatoes, sliced , and then cut in fourths, pork chops (1/2 inch thick ), herb seasoned pepperidge farm stuffing (cubed ), cream of mushroom soup, sour cream, milk, mozzarella cheese, shredded, parmesan cheese, shredded, garlic salt, pepper, salt