138 pork chops sauce crock Recipes

pork chops, boneless, cream of mushroom soup, white wine, sliced mushrooms, quick-cooking tapioca, worcestershire sauce, beef bouillon cube, minced garlic, dried thyme (optional)

pork chops (cut 1/2 - 3/4-inch thick ), onion (sliced or chopped ), fresh minced garlic, crushed red pepper flakes (optional or to taste), brown sugar, ginger, soy sauce, ketchup, fresh minced garlic, black pepper (or to taste)

pork chops, chopped onion, catsup, cream of chicken soup, worcestershire sauce

chopped onion, olive oil, garlic cloves, worcestershire sauce, water, ketchup, chili powder, pork chops (bone in preferred ), salt and pepper

worcestershire sauce, condensed tomato soup, cream sherry, water, flour, boneless pork chops, sweet onions, cooked brown rice (or white )

diced onion, vegetable oil, garlic powder, worcestershire sauce, water, ketchup, mexican chili powder, pork chops (bone in preferred ), dark red kidney beans, diced tomatoes (no salt added)

pork chops, salt, pepper, onions, chopped, green pepper, sliced, stewed tomatoes, ketchup, cider vinegar, brown sugar, worcestershire sauce, lemon juice, beef bouillon cube, cornstarch, water, hot cooked rice

pork chops, browned (boneless works best ), brown sugar, ground cinnamon, tomato sauce, peaches, drained (reserve 1/4 cup of the syrup), apple cider vinegar, salt and pepper

pork chops (depending on size of your crock pot. i use the 1/2 inch thick, bone in ones), green bell peppers, cut into 1 inch squares (you can use orange or yellow if you prefer), ketchup, brown sugar, onion, chopped, cider vinegar, crushed tomatoes, diced tomatoes with juice (i use the no salt added in both), light soy sauce, flour, water, to mix with the flour and soy sauce, french style green beans, drained, grated sharp cheddar cheese, cooked rice or noodles, to serve over

pork chops, brown sugar, ketchup, onion powder, garlic powder, salt, black pepper, liquid smoke

pork chops, each about 1/2 inch thick, onions, chopped, minced roasted garlic, celery rib, chopped, stewed tomatoes or 1 (14 1/2 oz) can crushed tomatoes, ketchup, white wine, balsamic vinegar, brown sugar, worcestershire sauce, lime juice (lemon juice okay), beef bouillon granules, dried ancho chile powder, tabasco sauce, bay leaf, cornstarch or 2 tbsp arrowroot, cool water

pork chops (no less than 3/4-inch thick), barbecue sauce, italian salad dressing, brown sugar, worcestershire sauce, onion, chopped, fresh minced garlic (or to taste), black pepper, cayenne pepper (optional)

your favourite barbecue sauce (i use honey smoke), pork chops (you can use boneless or bone in ), seasoning (i use garlic plus by club house)

pork chops (each 6oz. 1/2-inch thick ), cooking oil, onion, coarsely chopped, bell pepper, coarsely chopped, sweet potato, thickly sliced, tapioca, barbecue sauce, frozen apple juice concentrate, undiluted, chili powder, salt, garlic powder

fat-free cream of chicken soup, onion, chopped, ketchup, worcestershire sauce, pork chops, boneless

brown rice, converted white rice, butter or 1/4 cup margarine, onion, chopped, canned mushroom slices (drained ), rubbed sage, salt, pepper, dried thyme, divided, boneless pork chops, 3/4 to 1-inch thick, beef consomme, worcestershire sauce, paprika, ground nutmeg

thick boneless pork chops (3/4- to 1-inch) or 6 country ribs (3/4- to 1-inch) or 6 pork steaks (3/4- to 1-inch), salt, pepper, garlic powder, butter, fresh button mushrooms, whole, chicken broth, alfredo sauce, shredded parmesan cheese, thyme