51127 pork baby bok glaze Recipes

  • Baked Pork Ribs With Hoisin Barbecue Sauce
    pork baby back ribs, chinese five spice powder and
    7 More
    pork baby back ribs, chinese five spice powder, onion powder, hoisin sauce, bottled chili sauce, sherry wine, chili-garlic sauce, fresh ginger, peeled and minced, oriental sesame oil
    50 min, 9 ingredients
  • BBQ Caesar Pork Ribs
    pork baby back ribs, caesar vinaigrette dressing and
    2 More
    pork baby back ribs, caesar vinaigrette dressing, lemon juice, barbecue sauce
    45 min, 4 ingredients
  • Diabetic Friendly Pork Baby Back Spare Ribs in Sauce
    pork back ribs, vegetable oil, red chili pepper and
    5 More
    pork back ribs, vegetable oil, red chili pepper, salt and pepper, chicken broth, tomatoes, red wine vinegar, re sugar related issues make sure the canned tomatoes are only that , no salt, sugar or added citric acid
    1 hour 30 min, 8 ingredients
  • Char Siu Pork Corn and Bok Choy Stir Fry
    peanut oil, pork fillets, sliced thinly and
    11 More
    peanut oil, pork fillets, sliced thinly, garlic cloves, crushed, red chilies, chopped finely (add as many or as few seeds as you want.), onion, sliced thinly, soy sauce, lime juice, carrot , cut into matchsticks, baby corn, halved, baby bok choy , chopped coarsley, snow peas, trimmed, bean sprouts, char siu sauce
    35 min, 13 ingredients
  • Maple-Glazed Cod with Baby Bok Choy
    maple syrup, low-sodium soy sauce, sesame oil and
    11 More
    maple syrup, low-sodium soy sauce, sesame oil, crushed red pepper, skinless cod fillets, canola oil, garlic cloves, minced, chopped fresh ginger, heads bok choy, halved, mirin, low-sodium soy sauce, rice wine vinegar, chopped scallion, toasted sesame seeds
    14 ingredients
  • Red-Cooked Pork Belly
    qt water and
    10 More
    qt water, fresh pork belly (unsmoked bacon; about 3 inches thick) with skin and bones, chinese rice wine (preferably shaoxing) or medium-dry sherry, garlic cloves, smashed, thick) slices fresh ginger, dark soy sauce, soy sauce (sometimes labeled light or thin ), coarsely crushed yellow rock sugar (sometimes labeled yellow rock candy ), kosher salt, baby bok choy (preferably shanghai; 2 1/2 inches long), halved lengthwise (1 1/2 lb total), cooked rice
    4 hour , 11 ingredients
  • Pork and Vegetable Stir Fry
    pork tenderloin, oyster sauce and
    13 More
    pork tenderloin, oyster sauce, dry sherry or 2 tbsp chinese wine, sesame oil, garlic clove, minced, hot red pepper flakes, corn or 1 1/2 tsp canola oil, scallions, trimmed , halved lengthwise and cut into 2-inch pieces, baby corn , each cob halved crosswise, sugar snap peas, sliced bok choy, sliced oyster mushroom, sliced shiitake mushroom, bean sprouts, chopped cilantro
    25 min, 15 ingredients
  • Red Curry Pork With Apple
    peanut oil, pork fillets, sliced thinly and
    13 More
    peanut oil, pork fillets, sliced thinly, red curry paste , adjust to your taste (i used thai kitchen brand), onion, sliced thinly, garlic cloves, crushed, fresh ginger, grated, coconut milk, coconut cream, water, chicken stock , granuels, apples, peeled and sliced thinly, lime juice, fish sauce, baby bok choy, trimmed and chopped (your choice i love this veg so i added it.), thai basil, chopped coarsely
    45 min, 15 ingredients
  • Miso Glazed Cod
    mirin, soy sauce, scallion, dark miso, cod , small pieces and
    6 More
    mirin, soy sauce, scallion, dark miso, cod , small pieces, baby bok choy, sugar snap pea, napa cabbage, salt, pepper, avocado, thin sliced
    1 hour 15 min, 11 ingredients
  • Spicy Beef With Shrimp and Bok Choy
    rice wine , shao hsing, oyster sauce, cornstarch and
    5 More
    rice wine , shao hsing, oyster sauce, cornstarch, canola oil, divided, sirloin steak , trimmed of fat, cut in half lengthwise and thinly sliced, crushed red pepper flakes, raw shrimp, peeled, deveined and chopped (21-25 per lb), bok choy , preferably baby , trimmed and sliced into 1-inch pieces
    40 min, 8 ingredients
  • Tangcu Paigu (Chinese Sweet and Sour Pork Ribs) Tangcu Paigu (Chinese Sweet and Sour Pork Ribs)
    pork baby back ribs , cut into 1-inch segments (get this ... and
    8 More
    pork baby back ribs , cut into 1-inch segments (get this done at the meat counter), shaoxing rice wine (optional), soy sauce, green onions, shredded (optional), sugar, chinese black vinegar (or substitute balsamic vinegar), cornstarch, mixed with 3 tsp cold water (optional), sesame oil (optional), peanut oil, for deep-frying
    1 hour , 9 ingredients
  • Mango and Brown Sugar Pork Back Ribs Mango and Brown Sugar Pork Back Ribs
    pork baby back rib racks, dark beer, brown sugar and
    9 More
    pork baby back rib racks, dark beer, brown sugar, soya sauce, mango, peeled and diced, peach, peeled and diced, orange , juice of, lime , juice of, garlic cloves, chopped, ginger, peeled and chopped, hot pepper flakes, favorite barbecue sauce (optional)
    3 hour 10 min, 12 ingredients
  • Honey-Soy Glazed Salmon With Bok Choy Honey-Soy Glazed Salmon With Bok Choy
    soy sauce, honey, lemon juice and
    4 More
    soy sauce, honey, lemon juice, fresh ginger, 1-inch long, peeled and thinly sliced, garlic cloves, smashed, salmon fillets, 4 pieces, heads baby bok choy , root ends trimmed off
    45 min, 7 ingredients
  • Grilled Hoisin-Glazed Halibut and Bok Choy Grilled Hoisin-Glazed Halibut and Bok Choy
    reduced-sodium vegetable broth, reduced sodium soy sauce and
    12 More
    reduced-sodium vegetable broth, reduced sodium soy sauce, hoisin sauce, lime juice, fresh ginger, chopped, rice vinegar, asian chili paste, halibut fillets (about 6 oz each), baby bok choy, trimmed and separated into pieces, salt, whole wheat angel hair pasta, red bell pepper, cored, seeded , and cut into thin strips, scallions, thinly sliced, lime, cut into wedges
    30 min, 14 ingredients
  • Cabbage And Pork Filled Baked Buns Cabbage And Pork Filled Baked Buns
    bun ingredients, all-purpose flour, dry yeast, milk, sugar and
    19 More
    bun ingredients, all-purpose flour, dry yeast, milk, sugar, butter, salt, eggs, water, black and white sesame seeds (optional), pork and cabbage filling, lean pork, chopped, soy sauce, cornstarch, sugar, toasted sesame oil, black pepper, grated fresh ginger, garlic, minced, hot butter, shredded baby bok choy or chinese cabbage, chopped fresh shiitake mushroons, shredded carrots, sliced green onions
    18 min, 24 ingredients
  • Stir-Fried Shanghai Bok Choy with Ginger Stir-Fried Shanghai Bok Choy with Ginger
    ginger, peeled and
    10 More
    ginger, peeled, shanghai bok choy or other baby bok choy (5 to 8 heads), reduced-sodium chicken broth, chinese rice wine (preferably shaoxing) or medium-dry sherry, soy sauce, cornstarch, salt, sugar, vegetable oil, asian sesame oil, steamed white rice
    20 min, 11 ingredients
  • Asian Pork Cutlets 4.5 Pts Ww Australian Asian Pork Cutlets 4.5 Pts Ww Australian
    plum sauce (60ml), soy sauce, chinese five spice powder and
    3 More
    plum sauce (60ml), soy sauce, chinese five spice powder, pork cutlets, fat trimmed, baby bok choy, white rice (200g)
    11 min, 6 ingredients
  • Asian Pork, Mushroom and Noodle Stir-Fry Asian Pork, Mushroom and Noodle Stir-Fry
    japanese curly noodles or 8 oz instant ramen noodles and
    14 More
    japanese curly noodles or 8 oz instant ramen noodles, chicken stock or 3/4 cup low-sodium broth, soy sauce, shaoxing wine or 1 tbsp dry sherry, sesame oil, crushed red pepper flakes, cornstarch, water, vegetable oil, garlic cloves, thinly sliced, eggs, beaten, pork tenderloin, cut into 1/2-inch dice, kosher salt & freshly ground black pepper, shiitake mushrooms, stemmed and thinly sliced, heads baby bok choy , sliced crosswise 1/4 inch thick
    45 min, 15 ingredients




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