370632 poached eggs with baked feta and olives Recipes

eggs, field salad greens (mache, corn salad), water, vinegar, butter, onion, chopped, concentrated tomato paste, egg yolks, cream, salt , to taste, pepper , to taste, sugar, oil (use olive or grape for health reasons), vinegar (i prefer white balsamic), soy sauce, black caviar, tomatoes, cut into 8 parts each

left over corned beef, nice cooked taters, vidalia onions diced and spiced, hot chili peppers (to your taste ), poached eggs

feta cheese, drained and patted dry, extra-virgin olive oil, plus more for the baking dish, dried rosemary, kale, thick stems removed, leaves roughly chopped, unsalted pine nuts, toasted, garlic, roughly chopped, lemon juice, whole wheat or traditional baguette, sliced

baguette , cut 1-inch thick on a diagonal, whole milk, eggs, divided, grated parmesan cheese, unsalted butter, softened, red wine vinegar , plus a few drops for cooking eggs, extra virgin olive oil

feta cheese, oregano, to taste (fresh or dried ), olive oil , to taste, aluminum foil

feta, crumbled, tomato sauce , any favorite will do, cayenne pepper, fresh basil , julienned, focaccia bread, olive oil, for garnish

feta cheese, sliced, garlic cloves (crushed and diced ), olive oil, onion, sliced, pepper (to taste), salt (to taste), tomatoes, sliced

feta cheese (i like athenos), olive oil, salt, black pepper, lemon,sliced,divided, orange,sliced,divided, fresh rosemary ,oregano and parsley, garnish:fresh rosemary ,oregano,parsley, assorted pita chips, pita bread rounds

olive oil, onion, diced (about 1 cup), chopped fresh thyme leaves, sweet potatoes, baked for 40 minutes at 400 degrees f, cooled, peeled and diced (about 3 cups), cooked diced herb-roasted turkey breast (4 oz), salt, freshly ground black pepper, low-sodium chicken broth, white vinegar, eggs, hot sauce , for serving

white potatoes (about 4 medium to large spuds), garlic cloves, finely minced, salt and black pepper, unsalted butter, glug of olive oil, free-range eggs, white wine vinegar , for poaching egg

vegetable oil, sliced red onion, deli corned beef, coarsely chopped, frozen hash browns, southwest steak marinade seasoning, green bell pepper, sliced into 1/4-inch strips, red bell pepper, sliced into 1/4-inch strips, chopped green onions, beef broth, worcestershire sauce, eggs, white vinegar, white bread slices, toasted, special equipment : medium-size biscuit cutters, for poaching eggs

russet potatoes or 1 1/4 lbs , peeled and quartered, butter, vegetable oil, leeks, white and pale green parts only, finely chopped, chopped red bell pepper, cooked flaked fresh salmon (see description), dried dill weed, salt, fresh ground pepper, chopped parsley, poached eggs

unsalted butter, softened, essence , recipe follows, minced garlic, french bread, 10 to 12-inches in length , split in half lengthwise, idaho potatoes, peeled and cubed (about 2 1/2 cups), bacon, chopped, chopped yellow onions, chopped red bell peppers, cooked roast beef, shredded or chopped (about 3 cups), chopped fresh parsley leaves, chopped fresh thyme leaves, salt, ground black pepper, tomato paste, dry red wine, beef stock, poached eggs , recipe follows, wild mushroom sauce , recipe follows, chopped green onions, garnish

instant grits , per package. instructions, andouille sausage, split & sliced, peeled/cooked frozen shrimp, hollandaise sauce mix, chipotle pepper w/adobo sauce, chopped, poached eggs

olive oil, garlic cloves, minced, onion, minced, whole tomatoes, drained and crushed in hands, fresh ground pepper , generous amount, fresh basil, chopped or 1 tsp dried basil, butter, cut into bits, vegetable broth, cornmeal, cold water, salt, parmesan cheese, grated, parmesan cheese, grated, part-skim mozzarella cheese, grated, feta cheese, crumbled

baked potatoes, eggs, salt, pepper, hollandaise sauce, grated parmesan cheese