19455 poached brisket salsa Recipes

  • Poached Brisket of Beef with Salsa Verde
    beef brisket in 1 piece, preferably the point cut (also c... and
    17 More
    beef brisket in 1 piece, preferably the point cut (also called deckle cut or tip), yellow onions, peeled and halved, celery ribs, cut into 1-in. chunks, carrots, cut into 1-in. chunks, flat-leaf parsley, bay leaves, canned plum tomatoes, kosher salt, extra-virgin olive oil, minced flat-leaf parsley, anchovy fillets, minced, minced shallots, salt-packed capers, rinsed and minced, shredded lemon zest, lemon juice, fine soft bread crumbs (from crustless day-old bread, whirled in a food processor), hard-cooked egg, chopped medium fine, kosher salt to taste
    18 ingredients
  • Salsa Verde Corn and Bean Salad
    pace salsa verde, red pepper, diced, whole kernel corn and
    3 More
    pace salsa verde, red pepper, diced, whole kernel corn, black beans, rinsed and drained, mango - peeled, seeded and diced, chopped fresh cilantro leaves
    20 min, 6 ingredients
  • Salsa Omelet Pie
    salsa (we like the medium heat, but that is to your taste) and
    4 More
    salsa (we like the medium heat, but that is to your taste), shredded sharp cheddar cheese, monterey jack cheese, sour cream, eggs
    40 min, 5 ingredients
  • Salsa Ranch Chicken Wraps
    salsa, ranch salad dressing, tomato-basil tortillas and
    6 More
    salsa, ranch salad dressing, tomato-basil tortillas, boneless skinless chicken breast halves, grilled and cut into strips, cucumbers, tomatoes, julienned green pepper, swiss cheese, butter, divided
    25 min, 9 ingredients
  • Salsa Bean Dip
    salsa, cannellini beans, rinsed and drained, lemon juice and
    3 More
    salsa, cannellini beans, rinsed and drained, lemon juice, dark brown chili powder, ground cumin, salt
    10 min, 6 ingredients
  • Salsa Corn Bean Dip
    salsa (medium to hot , your preference) and
    2 More
    salsa (medium to hot , your preference), whole kernel corn, rinsed and drained, black beans, rinsed and drained
    3 hour 5 min, 3 ingredients
  • Salsa Ranch Dressing
    salsa, ranch dressing
    1 hour 5 min, 2 ingredients
  • Salsa Enchiladas
    salsa (big jar), cottage cheese, cheddar cheese and
    3 More
    salsa (big jar), cottage cheese, cheddar cheese, chopped green onion, chopped olive, flour tortillas
    30 min, 6 ingredients
  • Salsa Ranch Chicken Wraps
    salsa, prepared ranch salad dressing and
    7 More
    salsa, prepared ranch salad dressing, tomato basil tortillas (10 inches), warmed, boneless skinless chicken breast halves (4 oz each), grilled and cut into strips, cucumber, tomato, julienned green pepper, swiss cheese, butter, divided
    25 min, 9 ingredients
  • Brisket Nachos
    vegetable oil, for frying, white corn tortillas, quartered and
    9 More
    vegetable oil, for frying, white corn tortillas, quartered, salt , to taste, pinto beans, drained and lightly mashed, cooked beef brisket, shredded (about 5 oz), shredded colby , and monterrey jack cheese mix (8 oz), head green-leaf lettuce, shredded, tomato, chopped, chunky tomato salsa (for serving), sour cream (for serving), guacamole (for serving)
    37 min, 11 ingredients
  • Brisket Tacos Brisket Tacos
    brisket, garlic cloves, dry wine, water, salt and
    4 More
    brisket, garlic cloves, dry wine, water, salt, freshly ground black pepper, onions, sliced, tortillas, salsa
    4 hour 45 min, 9 ingredients
  • Brisket Flats Brisket Flats
    brisket, barbecue rub, bbq sauce, your favorite and
    1 More
    brisket, barbecue rub, bbq sauce, your favorite, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.
    6 hour 15 min, 4 ingredients
  • Brisket Roasted with Red Wine, Leeks, Tomato and Peppercorns Brisket Roasted with Red Wine, Leeks, Tomato and Peppercorns
    brisket or shoulder roast, olive oil and
    8 More
    brisket or shoulder roast, olive oil, minced fresh rosemary, fresh thyme leaves, garlic, minced, whole leeks, cleaned and cut into 1/2-inch rings, red wine, tomatoes, whole, whole peppercorns, whole thyme leaves
    11 hour 15 min, 10 ingredients
  • Brisket with Bob Tallman's Rib Rub Brisket with Bob Tallman's Rib Rub
    brisket, worcestershire sauce and
    2 More
    brisket, worcestershire sauce, ranch rub* (recommended : bob tallman s blend of brown sugar, garlic, onion, gourmet peppers, ground chili, and sea salt), all around dust* (blend of ground chili and onion powder)
    5 hour 10 min, 4 ingredients
  • Salsa Added to Meatloaf Salsa Added to Meatloaf
    salsa, onion, chopped, egg, dried breadcrumbs and
    4 More
    salsa, onion, chopped, egg, dried breadcrumbs, ground sirloin (you can use any grade of ground beef.), cheese, shredded (any kind i used left over cheddar), garlic pepper seasoning, bell pepper
    1 hour 20 min, 8 ingredients
  • Salsa With a Zing Salsa With a Zing
    salsa, lime juice, chopped fresh coriander (cilantro) and
    1 More
    salsa, lime juice, chopped fresh coriander (cilantro), salt (a pinch)
    5 min, 4 ingredients
  • Salsa Fever Soup Salsa Fever Soup
    salsa (your homemade recipe is best !), beef broth and
    1 More
    salsa (your homemade recipe is best !), beef broth, grain white rice
    4 hour 5 min, 3 ingredients
  • Salsa Verde Salsa Verde
    salsa verde, tomato, chopped and
    3 More
    salsa verde, tomato, chopped, chopped green chile (your favorite ), onion, chopped, garlic salt
    45 min, 5 ingredients




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