158326 plum stuffed loin sherry sauce relleno Recipes

onion, finely chopped, chopped capsicum, garlic, minced, stale bread, crusts removed, mince meat (ground beef), tablsp chopped fresh parsley, teasp ground paprika, preferably smoked, teasp chilli powder, teasp ground nutmeg, teasp ground cinnamon, egg, beaten, plain flour for dusting, salt and freshly ground black pepper, olive oil for frying, sherry pepper sauce, onion, finely chopped, tablsp olive oil, red capsicum, thinly sliced, garlic cloves, minced, teasp paprika, again, preferably smoked, teasp cayenne powder, tablsp plain flour, dry sherry, chicken stock

water, salt, bone-in chicken breast halves (12 oz each), pepper, divided, canola oil, garlic cloves, peeled and thinly sliced, reduced-sodium chicken broth, sherry or additional reduced-sodium chicken broth, fresh thyme sprigs, butter, cubed, lemon juice

plums, pitted and chopped, white sugar, divided, all-purpose flour, baking powder, salt, beaten egg, melted butter

plums, pitted and sliced, water (optional), unflavored gelatin, water, white sugar, lemon juice, evaporated milk

plums (about 4), fresh orange juice, shredded fresh mint leaves, sugar

butter or 4 tbsp olive oil, bacon, chopped, white button mushrooms, chopped, flat mushrooms, chopped (such as oyster or shiitake), green onions, chopped, whole grain mustard, cream cheese, chopped, heavy whipping cream, cooked chicken, chopped, phyllo dough (20 - 14-inch x 18-inch sheets), butter, melted, extra virgin olive oil, garlic cloves, minced, yellow sweet onion, finely diced, flour, salt, lemon pepper seasoning, dry sherry, chicken broth, fresh lemon juice, bay leaves, flat mushrooms (such as oyster or shiitake)

oysters, shucked and 1/2 shell reserved, yellow cornmeal, seasoned with salt and pepper, peanut oil, osetra caviar, shallots, peeled and finely diced, aged sherry vinegar, very cold butter , cut into pieces, salt and pepper

butter, softened, sugar, eggs, cake flour, eggs, sugar, butter, dry sherry, salt

chicken livers ., olive oil ., buch spring onions thinly sliced ., garlic pressed ., corn starch ., dl chicken broth ., sherry ., ts cumin seeds crushed ., mushrooms sliced ., green olives stones out, chopped ., parsley chopped ., lemon juice .

fresh green beans, water, butter, chopped white onion, garlic minced, fresh mushrooms thinly sliced, all purpose flour, salt, freshly ground black pepper, beef broth, whipping cream, dry sherry

veal brains, all-purpose flour, dry mustard, salt, pepper, chopped onion, chopped green pepper, olive oil, half-and-half, divided, parmesan cheese, sherry, toast points (optional)

butter or margarine, softened, sugar, egg yolk, sherry, ground nutmeg

fresh broccoli, trimmed and separated into florets, boiling water, chicken bouillon cube, boiling water, butter or margarine, all-purpose flour, half-and-half, sherry, lemon juice, salt, pepper, shredded parmesan cheese, almonds, toasted

links hot italian sausage, butter, garlic cloves, peeled, minced, onion, large, grated, ground beef, italian plum tomatoes, peeled, tomato sauce, spaghetti, salt and pepper, parmesan cheese

loin of pork, bone in , frenched and tied, garlic cloves, fresh rosemary leaves, chopped, lemon zest (about 2 lemons), fennel seeds, good olive oil, dijon mustard, kosher salt, freshly ground black pepper

plums (about 12 large), halved, pitted , cut into 1/2-inch slices, sugar, cornstarch, vanilla extract, all purpose flour, sugar, divided, baking powder, salt, ground cinnamon, divided, chilled unsalted butter, cut into 1/2-inch cubes, whipping cream, egg, vanilla ice cream

plums (about 1 lb), all-purpose flour, ground cinnamon, sugar, eggs, beaten, all-purpose flour, sugar, butter or 1/2 cup margarine, melted, vinegar