65268 pizza kitchen style fudge pie Recipes

pizza dough, broccoli, cut into bite size pieces, potatoes, peeled and boiled until somewhat soft, lemon , juice of, garlic cloves, sliced, basil, oregano, pasta or pizza sauce

olive oil, onion, thinly sliced, green pepper, seeded , cut into 2-inch strips, sliced mushrooms, garlic clove, chopped, condensed tomato soup, pepperoni, shredded mozzarella cheese, refrigerated pizza dough, chilled

pasta that will hold the dressing, genoa salami, chopped, pepperoni sausage, chopped, asiago cheese, diced, black olives, drained and chopped, red bell pepper, diced, green beans, artichoke hearts, chopped red onion, grape tomatoes halved, dry italian-style salad dressing mix, extra virgin olive oil, red wine vinegar, chopped fresh basil, grated parmesan cheese (not the stuff in the can, please), salt and ground black pepper to taste

eggs, cooked spaghetti, grated parmesan cheese, divided, butter, melted, frozen chopped spinach, thawed and squeezed dry, cottage cheese, pizza sauce, shredded carrot, chopped fresh mushrooms, dried oregano, dried basil, garlic powder, shredded part-skim mozzarella cheese

baked pie shell, olive oil, onions, sliced thin, salt, pepper, mushroom, sliced, green bell pepper, sliced, tomatoes, seeded and sliced, garlic, minced, thyme, dry salami or 1/2 cup pepperoni, cut into slivers, grated mozzarella cheese, oregano, sliced black olives, tomato sauce (of your choice)

ground beef, chopped onion, chopped green pepper, garlic clove, minced, fennel seed, sliced mushrooms, drained, tomato sauce, tomato paste, chopped fresh parsley, dried oregano, pepper, sugar , to taste, unbaked pie shells, pepperoni (optional), sliced mozzarella cheese, ground parmesan cheese

flour, baking cocoa, baking powder, baking soda, salt, shortening, sugar, eggs, cream-style cottage cheese, vanilla, semi-sweet chocolate chips, sugar

find tips at tips for perfect pie crust, all-purpose bleached flour, salt, sugar, chilled unsalted butter, cut in 1/2-inch cubes, chilled vegetable shortening (or use more butter and omit some shortening), ice water, sliced peeled peaches--fresh is best , frozen will do, white sugar , preferably baker s sugar; amount depends on peaches sweetness., tapioca, almond extract, cinnamon, gratings fresh nutmeg, unsalted butter

shell pasta, red bell pepper, chopped, green bell pepper, chopped, tomato, chopped, green onions, chopped, sliced mushrooms, drained, sliced pepperoni sausage, sliced black olives, drained, garlic, minced, dried oregano, salt, ground black pepper, italian-style salad dressing, shredded mozzarella cheese, grated parmesan cheese

unsweetened chocolate (or 2 oz of high-cocoa-content bittersweet chocolate), butter, sugar, flour, eggs, vanilla, salt

lipton recipe secrets onion soup mix (1 envelope), ground beef, fresh breadcrumbs, eggs, green bell pepper, chopped (optional), water, ragu old world style pasta sauce, divided, shredded mozzarella cheese, divided (about 4 oz)

link sausage or 1 lb of loose italian sausage, diced garlic cloves (we like lots!), diced onions or 1 tbsp dehydrated onion, diced tomatoes, italian-style tomatoes, water, uncooked pasta , such as wagon wheel, mixed white cheese (parmesan, mozzarella, etc), flat leaf parsley or 1 tbsp dried parsley

light mozzarella string cheese, six 6-inch corn tortilla, salt, chopped mushroom, diced bell pepper, diced onion, jarred pizza sauce, garlic powder, vegetarian parmesan cheese, turkey pepperoni, chopped (like the kind by hormel)

kitchen witch s wings #17, living in the wing capital of the world is nice! wings are everywhere - all different kinds , made all different ways, with all different dipping sauces to go with them., we get a kick out of the buffalo wing recipes that are on line - too bad they don tsp know what a real buffalo wing is, when i was running the deli a few years back i would make various types of wings - always a big hit . and of course i ve got dozens of original wing recipes that i ve come up with. this is 1 of them - and i hope you get a chance to try them., this is recipe #17 - quite popular, also cut down for home use, using your processor , whirl 3 - 4 heads (not cloves) of garlic with 1 cup vegetable oil. add 1/2 - 1 tsp tabasco sauce (or to taste)., toss wings in mixture coating well ., in shallow dish combine 1 cup fresh grated parmesan with 1 cup italian-style breadcrumbs (which i always made homemade) and a few grinds of black pepper from the pepper mill., coat the wings in the breading (coat well) and place on lightly oiled baking sheet in single layer (i used olive oil for the sheet)., any leftover oil mixtrue was drizzled over the coated wings and any leftover coating was pressed into the wings., baked in preheated 375* f. oven for 45 - 60 minutes depending on the size of the wings used., depending on personal taste you can use any number of dipping sauces - i like my parmesan marinara with these .

sauce, evoo, garlic cloves, minced, fresh rosemary, chopped, thick-cut pancetta, diced (can use thick-cut bacon), crushed tomatoes, salt and pepper, sauce, diced chicken, broccoli or peas, mozzarella cheese, cubed, salt and pepper, evoo, parmesan cheese, topping: thawed pizza dough , rolled out into a large rectangle

olive oil, onion, thinly sliced, green bell pepper, seeded , cut into 2-inch strips, sliced mushrooms, garlic, chopped, condensed tomato soup, turkey pepperoni, shredded mozzarella or italian four-cheese blend, refrigerated pizza dough, chilled

pre made pie crusts (packaged ), spaghetti sauce, shredded mozzarella cheese, mushrooms, sliced (optional), cooked chicken, cubed (optional)

pizza crusts, butter, melted, cumin seed, poppy seed, sesame seeds