Naan Style Flatbread Recipe

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Naan Style Flatbread
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Minutes

Ingredients:

  • 1 (14 oz) can pizza crusts
  • 1/2 tsp cumin seed
  • 1/2 tsp poppy seed
  • 1/2 tsp sesame seeds

Directions:

  1. Preheat the oven to 400 degrees F. Lightly spray a baking sheet with cooking spray; set aside.
  2. Remove pizza crust from can and unroll onto baking sheet. Using your hands, press out the dough until it is approximately 1/4-inch thick. Brush the dough with melted butter and sprinkle with seeds.
  3. Bake until lightly golden, about 10 to 12 minutes. Cut into serving size pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 59.7 Kcal (250 kJ)
Calories from fat 55.93 Kcal
% Daily Value*
Total Fat 6.21g 10%
Cholesterol 15.48mg 5%
Sodium 14.47mg 1%
Potassium 35.76mg 1%
Total Carbs 0.94g 0%
Sugars 0.16g 1%
Dietary Fiber 0.29g 1%
Protein 0.39g 1%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 16.7mg 2%
Amount Per 100 g
Calories 393.44 Kcal (1647 kJ)
Calories from fat 368.55 Kcal
% Daily Value*
Total Fat 40.95g 10%
Cholesterol 102mg 5%
Sodium 95.33mg 1%
Potassium 235.64mg 1%
Total Carbs 6.18g 0%
Sugars 1.04g 1%
Dietary Fiber 1.88g 1%
Protein 2.57g 1%
Vitamin C 5.3mg 1%
Vitamin A 0.5mg 2%
Iron 2.2mg 2%
Calcium 109.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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