240179 pistachio scones apricot butter Recipes

apricot preserves (or peach), bottled lemon juice, shoyu soy sauce, lemon , zest of, chicken breasts, plain breadcrumbs or 1 1/2 cups panko breadcrumbs, salt and pepper, butter, melted (not margarine), lemons , for squeezing

puff pastry sheets (1 box), dried apricot, butter, slightly softened, brown sugar, cinnamon, white chocolate chips, shortening, toasted sliced almonds (optional)

butter, softened, sugar, eggs, mashed ripe banana, buttermilk, flour, baking powder, baking soda, salt, all-bran cereal, not the flakes, dried apricot, chopped, chopped walnuts

apricots, chopped, certo , pectin crystals, sugar, almond extract, cinnamon, butter or 1/4 tsp margarine

butter or 1 cup margarine, softened, sugar, eggs, all-purpose flour, baking soda, salt, carton sour cream, apricot brandy, orange extract, vanilla extract, lemon extract, rum extract, almond extract

peeled diced rutabagas, dried apricots, butter, dark brown sugar

butter, softened, sugar, eggs, sour cream, almond extract, all-purpose flour, baking soda, salt, sliced almonds, apricot preserves

butter or 1/2 cup margarine, sugar or 3/4 cup splenda substitute, egg, water, powdered milk (instant ), lemon , zest of, lemon , juice of, all-purpose flour, baking powder, baking soda, salt, coriander, raisins, dried apricot, chopped to raisin size, cashews, chopped

butter, softened, granulated sugar, vanilla, all-purpose flour, apricot jam, egg whites, almond extract, powdered sugar, almonds

butter or 1/2 cup margarine, white sugar, brown sugar, egg, vanilla, warm water, instant powdered milk, flour, salt, baking soda, cream of tartar, lemon zest, chopped apricot, chopped cashews, white chocolate, chunks or 1/2 cup white chocolate chips, unsweetened coconut

apricots or 4 -6 cups pitted sweet cherries or 4 -6 cups your choice fruit (use a combination, bing or lambert are wonderful), sugar, flour, orange juice, rolled oats, flour, sugar, brown sugar, cinnamon, butter, chilled

apricot halves, drained (don tsp mix the 2 cans together), apricot nectar (don tsp mix the 2 cans together), sugar, divided, crushed ice, sparkling wine or 1 (750 ml) bottle champagne, chilled, fresh mint sprig (optional, for garnish )

butter or 1 cup margarine, cream cheese, flour, apricot preserves, shredded coconut, chopped nuts (i prefer pecans)

apricot preserves, white wine vinegar, dijon-style mustard, ground ginger powder, pork tenderloin (or chicken breast), mixed salad greens, apricot halves, drained and sliced, dried cranberries or 1/2-3/4 cup dried cherries, crumbled blue cheese, green onions , cut into 1/2-inch pieces, toasted pecan pieces

butter, almonds, chopped, oat flour, potato starch (not potato flour), baking soda, ground cinnamon, salt, brown sugar , firmly packed, rolled oats, apricot jam

butter, chilled, flour, powdered sugar, salt, dried apricot halves, soaked in water and drained (20-30 minutes), raisins , soaked in water and drained (i soak both the and the apricots in the same water), lemon juice, divided, eggs, sugar, baking powder, salt, unsalted cashew halves or 1/2 cup cashew pieces

apricot gelatin, boiling water, cold water, crushed pineapple, drained & 1/2 cup juice reserved, bananas, marshmallows, sugar, butter, flour, egg, well beaten, cream cheese

apricot nectar, cornstarch, red wine vinegar, light brown sugar , firmly packed, apricot preserves, catsup, dry mustard