28 berry scones with butter Recipes

all-purpose gluten-free flour, xanthan gum, baking powder, kosher salt, sugar, frozen berries (i love cranberries or blueberries here), unsalted butter, diced and chilled, milk (low-fat is fine, nonfat is not )

heavy cream, orange , zest of, honey, salt, all-purpose flour, sugar, plus more for sprinkling scones, baking powder, baking soda, kosher salt, cold unsalted butter, cubed, fresh mixed berries, washed and dried (e.g. blueberries, raspberries, blackberries), buttermilk (leftover from orange butter)

all-purpose flour, baking powder, baking soda, table salt, granulated sugar, chilled butter , cut into pieces, blueberries or 1 cup raspberries, egg, vanilla yogurt, coarse sugar

heavy cream, orange zest, honey, salt, all-purpose flour, sugar, baking powder, baking soda, salt, cold cubed unsalted butter, fresh berries, buttermilk

dried cranberries, boiling water, butter, softened, sugar, king arthur unbleached all-purpose flour, brown sugar, baking powder, pumpkin pie spice, salt, baking soda, cold butter, cubed, egg, canned pumpkin, milk, chopped pecans , optional

unbleached flour, plus more for rolling berries, baking powder, salt, sugar, unsalted butter, chilled and cut in chunks, buttermilk or 3/4 cup cream, egg, fresh blueberries, unsalted butter, powdered sugar , sifted, oranges , juice and zest of

flour, baking powder, sugar, salt, butter or 1/2 cup margarine, light cream (half&half), raisins or 1/2 cup berries

rye berries, parchment paper, whole wheat flour, rye flour, unsweetened cocoa powder, baking powder, instant coffee granules, caraway seeds, butter, soy milk, molasses

flour, sugar, baking powder, salt, butter, egg (lightly beaten ), low-fat buttermilk, raisins (or any dried fruit or berry)

heavy cream, zest of 1 orange, honey, salt, all-purpose flour, sugar, plus more for sprinkling scones, baking powder, baking soda, kosher salt, cold unsalted butter, cubed, fresh mixed berries (e.g. blueberries, raspberries, blackberries), washed and dried, buttermilk, (leftover from orange butter), plus more to brush scones

flour (self rising works great for scones), baking powder, butter, salt, sugar, milk, eggs (1 for egg wash), fresh berries (blueberries, raspberries, blackberries, whatever you like), powdered sugar, lemon juice (optional, could use water or milk )

unsalted butter, fresh blueberries, hulled and cut into 1/2-inch pieces (or raspberries, blackberries, strawberries, or combination), whole milk, sour cream, all-purpose flour, sugar, plus extra for sprinkling, baking powder, grated fresh lemon zest, salt, baking soda

flour, baking powder, salt, splenda granular, sugar substitute, light butter, lemon extract, egg substitute, low-fat milk, fresh strawberries (whole ) or 1 cup blueberries (whole)

whole wheat pastry flour, granulated sugar, kosher salt, baking powder, lemons , zest of (or 1 large), dried fruit (any mix of cranberries, cherries, blueberries or raisins), almonds, all-purpose flour , for dusting, frozen unsalted butter, eggs, pure vanilla extract, heavy cream

all-purpose flour, light brown sugar, baking powder, salt, cold unsalted butter, cut into 1/2-inch cubes, saskatoon berries, half-and-half cream, eggs, orange zest, almond extract, fresh orange juice, icing sugar, sliced almonds, toasted

all-purpose flour, brown sugar, baking powder, pumpkin pie spice, salt, chilled margarine or 1/2 cup butter, egg, beaten, canned pumpkin, milk, dried cranberries or 2 tbsp dried blueberries, boiling water, margarine or 1/2 cup butter, softened, powdered sugar, baking soda

unbleached flour, plus more for rolling berries, baking powder, salt, sugar, unsalted butter, chilled and cut into chuncks, buttermilk or cream, egg, fresh blueberries, orange glaze, unsalted butter, powdered sugar ; sifted, orange, juiced and zested

blueberries, dried (i used dried mixed berries), flour , sifted, baking powder, sugar, salt, butter, egg, cream (i find that it takes a little bit more because there is a good deal of dry ingredients left in bottom of mixing bowl)