33568 pistachio freezer pies Recipes

all-purpose flour, chopped walnuts, butter, softened, cream cheese, softened, vanilla extract, sugar, instant pistachio pudding mix, cold milk, maraschino cherries, chopped pistachio nuts

cream cheese, softened, milk, vanilla, instant pistachio pudding mix, flaked coconut, toasted, shortbread pie crusts

cream cheese, softened, milk, instant pistachio pudding mix, crushed pineapple, drained, graham cracker crust (9 inches), toasted coconut

pre-made pie crust, instant pistachio pudding mix, milk, ripe sliced bananas, fresh lemon, cool whip topping, crushed pistachio nuts

chocolate or vanilla ice cream, softened, extra-servings-size graham cracker crust (9 oz), cream cheese, softened, sugar, cherry pie filling, chilled, chocolate syrup

fat free cream cheese, softened, nonfat milk, vanilla, fat-free sugar-free instant pistachio pudding mix, cool whip free, thawed, unsweetened flaked coconut, toasted, reduced fat graham cracker crust

pistachio gelato or pistachio ice cream, meringue cookies or vanilla wafers, chocolate syrup, chopped pistachios

pistachios, shelled, extra virgin olive oil, shallot, chopped, cumin seeds, cayenne, leek, chopped, garlic, chopped, rice flour, low sodium beef broth, salt, pepper, lime juice, fresh orange juice, pistachios

pistachios, shelled and finely ground, garlic clove, minced, lemon peel, grated, salt, breadcrumbs, pepper, pork chops, 1 inch thick, egg, beaten, olive oil

pistachios, sugar, butter or 1/2 cup margarine, melted, water, light corn syrup, lemon extract or 1/8 tsp vanilla

pistachios , crushed into a course meal, plain yogurt, fresh lemon juice, seasoned salt, ground coriander, cayenne (ground red pepper), garlic cloves, crushed and chopped, chicken breast tenders (about 10)

cold milk, royal instant pistachio pudding mix, chocolate wafer cookies

crushed pineapple, instant pistachio pudding and pie filling, cottage cheese, cool whip

unsalted butter, nine 5- by 2 1/2-inch graham crackers, shelled natural pistachios, sugar, milk, vanilla, crumbled halvah (about 5 oz), well-chilled heavy cream

pie crusts, cream cheese, powdered sugar, cool whip, instant pistachio pudding mix, cold milk

freezer biscuits, all-purpose flour, baking powder, salt, granulated sugar, cream of tartar, shortening, milk, egg, in a large bowl, combine flour, baking powder, salt, sugar and cream of tartar; mix well. cut in shortening. stir in milk and egg until smooth., turn dough onto lightly floured board or cloth and knead 4 or 5 times. roll out dough and cut into biscuits. arrange biscuits on a cookie sheet, cover and freeze. after they are frozen, transfer to and store them in a freezer bag., do not thaw to bake. bake in preheated 450 degree f oven for 15 minutes., makes 12 to 16 biscuits

pistachios, shelled, olive oil, shallot, diced finely, leek, chopped finely, garlic clove, minced, rice flour, chicken broth or 6 cups stock, salt, pepper or 1/4 tsp white, orange juice, lime juice or 2 tbsp lemon juice, pistachios, slivered (garnish )

pistachio nuts shelled and blended into powder, milk, filet of halibut, oat flour