5614 pinto gratin Recipes

white sugar, butter, egg, cooked pinto beans, mashed, vanilla extract, all-purpose flour, baking soda, golden raisins, salt, ground cinnamon, ground allspice, chopped pecans, diced apple without peel

white sugar, brown sugar, eggs, butter, pinto beans, cooked and mashed, chopped walnuts, recipe pastry for a 9 inch single crust pie

cornmeal, unbaked pie crust, eggs, white sugar, butter, vanilla extract, pinto beans, drained, pecan halves

dried pinto beans, butter, onion, chopped, stalks celery, chopped, minced garlic, beef broth, tomato juice, white sugar, potatoes, diced, carrots, diced, dried oregano, salt, ground black pepper, smoked sausage, chopped fresh parsley

dried pinto beans, rinsed, diced tomatoes with green chile peppers (such as ro*tel), bacon , cut into 1/2-inch pieces, yellow onion, chopped, chili powder , or to taste, ground cumin , or to taste, garlic powder , or to taste, fresh cilantro, chopped, salt to taste

dried ancho chiles , wiped clean, dried chipotle chile , wiped clean, cumin seeds, toasted and cooled, dried oregano, crumbled, cinnamon, onions, chopped, olive oil, garlic cloves, finely chopped, zucchini and/or yellow squash, quartered lengthwise and cut into 1/2-inch pieces, kale, stems and center ribs discarded and leaves coarsely chopped, grated orange zest, sugar, unsweetened chocolate, finely chopped (3 tbsp), whole tomatoes in juice, drained , reserving juice, and chopped, water, pinto beans, drained and rinsed, accompaniments: rice ; chopped cilantro; chopped scallions; sour cream

olive oil, chopped onions, chopped celery, garlic cloves, minced, canned vegetable broth, pinto beans, drained, diced tomatoes in juice, peeled seeded butternut squash, dried oregano, dried crushed red pepper, chopped fresh basil

dried pinto bean, picante sauce, salt, pepper, garlic powder, garlic, minced (kind in jar is okay), chili powder, cumin, oregano, bay leaves, cooked white rice

lukewarm milk, yeast, pinto beans, mashed, sugar, salt, shortening, melted, flour

salt, chili powder, cumin, garlic powder, black pepper, beans (pinto or black ), vegetable oil, add 2 tbsp of spice mixture and 2 tbsp vegetable oil to 1 lb beans

gratin, butternut , buttercup, or banana squash, onion, sliced and separated into rings, butter, pear, peeled and thinly sliced, couple pinches of salt, fine, dry breadcrumbs, bacon , crisp-cooked, drained, and crumbled, chopped walnuts, grated romano cheese, melted butter, snipped fresh parsley , optional

pinto beans, dried (see note ), white onion, diced, bacon , (1 slice) cooked crisp & crumbled, pork chop , lean, boneless, cubed, garlic, chopped, white rice, water , adjusted as you cook

beans , pinto, mature seeds, canned, diced tomatoes, onion, bell pepper, chopped, garlic, minced, salt, black pepper, crushed red pepper

olive oil, onion, chopped, chili powder, canned vegetable broth or water, red-skinned sweet potato (yam), peeled, cut into 3/4-inch cubes, mexican-style stewed tomatoes, pinto beans, drained, chopped fresh cilantro, grated orange peel

olive oil, chopped onions, garlic cloves, minced, pinto beans, drained, more) whole milk, more) water, minced serrano chile with seeds, ground cumin, dried mexican oregano, diameter corn tortillas, crumbled queso ranchero, chopped fresh cilantro, sour cream

boiling water, sun-dried tomato halves (not packed in oil; about 1 oz), pinto beans, rinsed, drained, olive oil, red wine vinegar, minced garlic, assorted cut-up vegetables for dipping (such as carrots, celery, zucchini and bell peppers)

pinto beans, rinsed, drained, chopped onion, olive oil (preferably extra-virgin), red wine vinegar, minced fresh rosemary, minced garlic, hot pepper sauce, lemon wedges, fresh rosemary sprigs (optional)

dried pinto beans , picked over and rinsed, onions, chopped, garlic cloves, vegetable oil, chili powder, ground cumin, cayenne , or to taste, water, chicken broth, a 28-oz can tomatoes, drained and chopped, red bell pepper, chopped fine, a 10-oz package frozen corn, bulgur, zucchini , scrubbed well and cut into 3/4-inch pieces, worcestershire sauce , or to taste, kalamata or other brine-cured black olives if desired, pitted and chopped, chopped fresh coriander if desired