25 pinchos frutas Recipes

bananas, peeled in chunks, apples, peeled in chunks, pears, peeled in chunks, oranges, peeled in chunks, melon, peeled in chunks, brown sugar, dark chocolate, cream

chopped onions, garlic cloves, chopped, spanish sweet smoked paprika, spanish hot smoked paprika or 1/4 tsp cayenne, coarse salt (kosher or sea), dried oregano, black peppercorns, dried thyme, ground cumin, ground cinnamon, bay leaf, crumbled, white wine vinegar (good quality ), dry white wine (optional), olive oil, plus more for brushing the kebabs, pork shoulder or 1 1/2 lbs pork tenderloin or 1 1/2 lbs leg of lamb or 1 1/2 lbs chicken breasts or 1 1/2 lbs prawns

pork tenderloin or 1 1/2 lbs lamb tenderloins, cut in 1/2 inch slices, salt and pepper, to taste, cumin seeds, lightly toasted and ground, coriander seeds, lightly toasted and ground, spanish paprika (sweet or hot ), dried oregano, garlic cloves, olive oil, lemon wedge, bamboo skewers , soaked in water

olive oil (i use a really good oil for the intense flavor), crushed thyme, ground cumin, paprika, crushed red pepper flakes, bay leaf, crumbled, minced parsley, garlic cloves, crushed, salt and pepper, lean pork, cut in 1-2 inch cubes

ground oregano, olive oil, salt, freshly ground black pepper, boneless pork loin, cut into 1 1/2-inch cubes, onions, each cut into 16 wedges, chopped commercial guava paste (about 12 oz), less-sodium beef broth, fresh lime juice, dark rum, salt

oranges, juiced, lemons, juiced, seedless green grapes, halved, plums, pitted and chopped into small bite-size pieces, fresh pineapple - peeled, cored and chopped into small bite-size pieces, white sugar, strong brewed black tea, chilled, crushed ice

ladyfingers, canned fruit cocktail, drained and set aside juice for the gelatin mixture, white sugar, flour, egg yolks, evaporated milk, water, unflavored gelatin (2 packets), fruit cocktail syrup, water, sugar, lemon juice

dried figs, prunes, dried apricots, golden raisins, calvados (apple brandy), dry white wine, water, sugar, grated lemon rind, grated orange rind, apple, peeled and cut into 12 wedges, pear, peeled and cut into 12 wedges

pork tenderloin (about 1 lb), sweet paprika, ground cumin, cayenne , to taste, salt and pepper, to taste, olive oil

pork loin , cut into cubes, white wine, extra virgin olive oil, garlic cloves, pressed, cayenne pepper, smoked paprika, bay leaf, crumbled, dried thyme, salt and pepper, lemons , for serving

mayonnaise, capers, chopped, fennel seed, salt & freshly ground black pepper, baby red potatoes or 6 baby yukon gold potatoes, chorizo sausage , cut crosswise in 12 pieces, manchego cheese, cut into 12 chunks, green olives

chopped fresh parsley, paprika, olive oil, dried oregano, ground cumin, ground coriander, salt, saffron threads, crushed, ground red pepper, garlic cloves, minced, pork tenderloin, trimmed and cut into 18 cubes, red onions, each cut into 6 wedges, red bell peppers, each cut into 6 wedges, yellow bell peppers, each cut into 6 wedges

fruit pulp (see variations below), sugar, fresh lemon juice

flour, salt, sugar, shortening, water, mixed dried fruit, raisins, sugar, cinnamon, nutmeg, pine nuts (other nuts okay)

brandy, cointreau liqueur or 1/4 cup curacao, almonds (toasted gives more flavor), fresh pineapple, diced, apple, diced (use a sweet variety), bananas, sliced (use firm bananas), fresh strawberries (halved or quartered ), sweet cherries, pitted, orange, peeled and sliced, sugar , to taste

juice of 3 oranges, juice of 3 lemons, apples, peeled, cored and sliced, pineapple, peeled, cored and sliced, sugar , or to taste, grapes, plums, pitted, strong tea, chilled, crushed ice, soda water , optional