1577 pigs cured Recipes

brine-cured seasoned olives, sea salt or kosher salt, water, egg, washed, firm, unblemished purple or black olives, stemmed, red wine, red wine vinegar, olive oil, dill sprigs, finely minced, minced garlic to taste

sliced shallots, fresh lemon juice, chopped fresh mint leaves, sugar, dijon mustard, kosher salt, freshly ground black pepper, extra-virgin olive oil, arugula, oranges, peeled and thinly sliced crosswise, oil-cured black olives, kosher salt, freshly ground black pepper (optional)

yellow cake mix, mandarin oranges, drained, chopped walnuts, instant vanilla pudding mix, crushed pineapple

frankfurters, american processed cheese, refrigerated biscuit dough

kielbasa sausage , cut into half moons, baked beans (such as bush s original), chili beans, drained, corn kernels, drained, red bell pepper, chopped, onion, chopped, chili powder, shredded sharp cheddar cheese

water, rice, ground beef, marinara sauce, tomato paste, head cabbage

sheets phyllo dough, thawed if frozen, reduced-fat hot dogs , such as ball park lite beef franks, each cut into 3 pieces, skim milk, reduced-fat cheddar singles, roughly chopped, reduced-sugar ketchup , such as heinz, yellow mustard

olive oil, mushrooms, sliced, sliced canadian bacon , cut into matchstick-sizestrips, green onion bunch, chopped, generous ) drained capers, vermicelli, freshly cooked, grated parmesan cheese, whipping cream, pine nuts, toasted, grated parmesan cheese

unsalted butter, minced shallot, garlic cloves, minced, panko (japanese breadcrumbs), whole milk, drained sauerkraut, dijon mustard plus more for serving, caraway seeds, toasted, lightly crushed, kosher salt and freshly ground black pepper, ground pork, dufour pastry kitchens frozen puff pastry, thawed, all-purpose flour (for dusting), egg, beaten to blend

spanish extra-virgin olive oil, asparagus spears (think stalks), spanish cured ham

rye bread, buttered, boiled new potato, red onion, sour cream, parsley, herring fillet, filet cured

whole pork loin, hickory chips, tender quick , cure mortons, brown sugar, cracked black pepper, ziploc bags

self-rising flour, milk or 2/3 cup butter, butter or 1/2 cup margarine, melted, dijon-style honey mustard, butter or 1 tbsp margarine, melted, cured ham, sliced

salt cured beef, oil, white onion small diced, italian frying peppers, cut into small dice, garlic cloves, crushed, tomato sauce, white wine, beef stock, white vinegar, bay leaf, ground cumin, chopped fresh oregano leaves, blended oil, for frying, green plantains, peeled

sweet potatoes, peeled and cut into 2-inch pieces, honey, unsalted butter, softened , plus 2 oz, milk, eggs, lightly beaten, all-purpose flour, baking powder, salt, cayenne pepper, creme fraiche, caviar, your choice, gravlax or other cured salmon, sliced thinly, dill sprigs, for garnish

extra-virgin olive oil, chopped fresh flat-leaf parsley, fresh thyme, kosher salt & freshly ground black pepper, lemon , zested & finely chopped, carrots, minced garlic, pitted & thinly sliced oil-cured olives, shallot sliced 1/4 thick

pig head , large, pigs ears, feet, cider vinegar, bell peppers, red, salt, sage

hamburger, cabbage, rice, condensed tomato soup, onion, salt, green pepper, pepper to taste