253119 pig ham stuffed butter Recipes
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red potatoes (key ingredient for this, as they are much m... and11 Morered potatoes (key ingredient for this, as they are much moister than russets), each wrapped in foil and baked until done (400 degrees for about 1 hour, just until soft when gently squeezed). when done, remove from foil and let them set out to cool down enough to handle, or make them ahead of time and keep in refrigerator (once cooled) until ready to use., smoked ham, cubed into bite size pieces (ask the deli to slice a 3/4 slice of smoked ham if you don tsp have any ham leftovers to use - be sure to use smoked, not honey, ham), tb butter, tb flour, teapsoon garlic powder (don tsp use garlic salt since there s plenty of salt in the ham and butter - you can mince a couple fresh garlic cloves, if you prefer), crazy mixed-up salt (about 1 tsp), pepper (about 1/2 tsp), half-and-half (gives you a richer sauce than milk), grated gruyere cheese, grated velvetta cheese, some thin butter slivers for topping45 min, 12 ingredients
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butter, onion, chopped, green pepper, chopped and8 Morebutter, onion, chopped, green pepper, chopped, cream of mushroom soup, sour cream, milk, salt and pepper, grated mozzarella cheese, diced cooked ham (work really well) or 3 cups cooked ham steaks (work really well), wide or dumpling egg noodles, cooked and drained, *3 cups uncooked, potato chips (crushed )55 min, 11 ingredients
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bacon slices, low-salt chicken broth, vegetable oil and11 Morebacon slices, low-salt chicken broth, vegetable oil, shallot, finely chopped, chopped smoked ham, golden brown sugar, red wine vinegar, thick pork rib chops, vegetable oil, fresh thyme sprigs, chopped serrano ham or prosciutto (about 2 oz), butter, melted, fleur de sel (french sea salt; optional), yukon gold potato and fuji apple gratins14 ingredients
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Involtini Di Pollo (Stuffed Chicken Breasts)
chicken breast (bone, skin & halve) and15 Morechicken breast (bone, skin & halve), italian bread (remove crust , shred, (i used multigrain sandwich bread), chicken stock, unsalted butter (i use only olive oil), green onions (white & 1-inch green, thinly sliced ), sage (fresh, chopped, or 1/2 tsp.dry ), fresh italian parsley (chopped (i use oregano, dry), salt, fresh ground black pepper, boiled ham, unsalted butter, olive oil, all-purpose flour (heaping), chicken stock, dry white wine, fresh italian parsley (chopped for garnish )1 hour , 16 ingredients -
Ricotta, Spinach, and Ham Stuffed Chicken Breast Marsala with Pine Nut Pilaf (Rachael Ray)
extra-virgin olive oil, for drizzling, butter, divided and18 Moreextra-virgin olive oil, for drizzling, butter, divided, cremini mushrooms, sliced, boneless, skinless chicken breasts, kosher salt and freshly ground black pepper, fresh ricotta or sheep s milk ricotta, organic frozen spinach , defrosted, squeezed dry, and separated, freshly grated nutmeg, speck or prosciutto, flour , for dredging, garlic, thinly sliced, marsala wine, chicken broth, a handful fresh flat-leaf parsley, finely chopped, pine nut pilaf , for serving, recipe follows, butter, orzo pasta, pine nuts, grain rice, chicken stock45 min, 20 ingredients -
Pig Pickin Cake
butter cake mix (any brand ), oil, eggs and3 Morebutter cake mix (any brand ), oil, eggs, manderine orange segments, chopped, juice from oranges, mix all together. bake in 3-, greased , 8 or 9 inch layers at 325 degrees for 25 minutes. cool on rack.25 min, 6 ingredients -
Pigs in a Poke
butter, andouille sausage, diced, reduced-fat milk and8 Morebutter, andouille sausage, diced, reduced-fat milk, salt, divided, uncooked stone-ground grits, black pepper, divided, gouda cheese, shredded (about 1/3 cup), water, white vinegar, eggs, chopped fresh parsley11 ingredients -
Stuffed Mirlitons
mirlitons, butter, shrimp (cooked and chopped ) and12 Moremirlitons, butter, shrimp (cooked and chopped ), smoked ham (chopped ), salt, garlic cloves (minced ), paprika, oregano, thyme, cayenne pepper, evaporated milk, green onion (chopped ), yellow onion (chopped ), breadcrumbs, chicken broth1 hour 15 min, 15 ingredients -
Southern Stuffing
brioche, cubed and toasted, country ham, cubed, butter and8 Morebrioche, cubed and toasted, country ham, cubed, butter, onions, chopped, ribs celery, chopped, minced garlic, parsley, chopped, green onion, chopped, dried sage, file gumbo powder, chicken stock2 hour 15 min, 11 ingredients -
Stuffed Belgian Endive (Melissa d'Arabian)
butter, flour, milk, heated, dijon mustard and9 Morebutter, flour, milk, heated, dijon mustard, granulated garlic, shredded swiss, divided, belgian endives, swiss, kosher salt and freshly ground black pepper, deli ham, vegetable cooking spray, chopped fresh parsley, for garnish, special equipment : small rectangular baking dish55 min, 13 ingredients -
Ham Porte Maillot
ham, white wine, carrot, peeled and shredded and9 Moreham, white wine, carrot, peeled and shredded, onion, peeled and cut into fine shreds, garlic clove, minced, celery , cut into fine shreds, cauliflower , cut into fine shreds, leaves lettuce, shredded (best with a good leaf lettuce), butter , no substitutions, cooked dried lima beans (sub canned lima beans or butterbeans, rinsed and drained, if you wish), dry white wine, salt and pepper, to taste (take caution not to over if serving with ham, the meat will be y enough to add piquancy to tsp)4 hour 15 min, 12 ingredients -
Ham-N-Rice
ham (jenny-o turkey ), butter, french onion soup and2 Moreham (jenny-o turkey ), butter, french onion soup, minute rice, water40 min, 5 ingredients -
Bread & Celery Stuffing
herb-seasoned stuffing cubes, for prepared stuffing and6 Moreherb-seasoned stuffing cubes, for prepared stuffing, butter, onion, finely chopped, stalks celery, finely chopped, poultry seasoning, salt and pepper, to taste, chicken broth55 min, 7 ingredients
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