50126 pie giant pie nuts Recipes

pie shell (i used an organic honey graham cracker shell for an 8-inch pie), light coconut milk, cornstarch, water, semi-sweet chocolate chips (mine were grain sweetened), light whipped topping (i used tru whip all natural topping ), ground cacao beans (i use the raw beans)

sugar, light corn syrup, water, butter or 1/4 cup margarine, salt, shelled peanuts (or other coarsely chopped nuts), baking soda

nuts (pecans, wal , almonds), canned milk, sugar, cinnamon, vanilla, sugar, cinnamon

kelloggs nutrigrain, cream of chicken soup mix, french onion soup mix, salted peanuts, mixed nuts, pretzels , small round, curry powder, mustard powder, light olive oil

almonds , crushed can use any kind of nuts, whole oats, cinnamon, honey, raisins

white sugar or 4 cups brown sugar, karo syrup, water, egg whites, beaten, vanilla, nuts

pastry crust, bread flour, cake flour, baking powder, sugar water (sugar + water), cooking oil, red bean paste, black dates, pitted, water, white grape wine, wine, sugar syrup, flour, glutinous flour, almonds, sugar, toasted sesame, walnuts, pine nuts, raisins, oil, egg yolk, cooking wine, milk, egg yolk, sugar syrup, heated (like caramel sort)

nuts, chopped, sugar, brown sugar , packed, flour, margarine or 1/2 cup shortening or 1/2 cup butter, egg, salt, nutmeg, freshly grated, buttermilk or 1 cup sour milk, allspice, cinnamon, baking soda, coffee or 1 tbsp instant , dissolved in a little water

pie crust , ingredients, flour, baking powder, vegetable shortening (if you have no shortening you can substitute it with 1 egg yolk and vegetable oil), cold water, salt (optional), pie filling , ingredients, potatoes, butter, cream cheese (depends on how much cheese you want), basil, cream (when i did it i only had coconut and it worked well!), bean sprouts (optional)

softened butter (120 ml), shallots, peeled and thinly sliced (about 1 lb or 500 g), beets, trimmed, peeled and thinly sliced (1 kg), salt and pepper, red wine (250 ml), beef medallions (approx 2 lb or 1 kg), fresh rosemary, finely diced, all-purpose flour (for dredging, 125 ml), eggs, lightly beaten, very finely chopped mixed nuts (chestnuts, cashews, almonds 375 ml), canola oil (45 ml) or 3 tbsp grapeseed oil (45 ml)

semi-sweet chocolate chips, shortening, creamy peanut butter, french vanilla pirouette cookies, chopped nuts

nut & seed trail mix, dried fruit (dried and sweetened five fruit medley), sugar, cinnamon, phyllo pastry sheets, thawed, unsalted butter, melted, honey, liquid, water

pie crusts, baked and cooled, fresh strawberries, washed, hulled and sliced (about 1qt), instant vanilla flavor pudding and pie filling, strawberry jell-o gelatin dessert (not sugar free), cold water

pie shell , premade, low fat cottage cheese, neufchatel cheese, sugar, canned pumpkin puree, flour, vanilla, pumpkin pie spice, eggs

chopped nuts (pecans, walnuts are favorites), crushed flake cereal, dark brown sugar , packed, flour (white or wheat), salt, unsalted butter, melted

pie pumpkin, sugar, nonfat dry milk powder, corn syrup, ground cinnamon, ground ginger, salt, heavy cream, eggs, beaten, milk, pie shells, partially baked

oil, worcestershire sauce, dutch curry & rice flavoured soup mix, cayenne pepper, mixed nuts, nutri-grain cereal

flour, cornstarch, baking powder, salt, granulated sugar, egg, milk, vegetable oil, chopped nuts