Fresh Strawberry Pie...to Die For Recipe

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Fresh Strawberry Pie...to Die For
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Ingredients:

Directions:

  1. In saucepan mix pudding and jello mixes together with water.
  2. Stir and cook over medium heat until mixture comes to a full bubbling boil.
  3. Remove from heat and cool in refrigerator until slightly thickened.
  4. Arrange berries in pie shell.
  5. Pour cooled mixture over berries.
  6. Chill until set.
  7. Serve with whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 300.37 Kcal (1258 kJ)
Calories from fat 87.3 Kcal
% Daily Value*
Total Fat 9.7g 15%
Sodium 631.85mg 26%
Potassium 183.99mg 4%
Total Carbs 39.66g 13%
Sugars 17.15g 69%
Dietary Fiber 2.36g 9%
Protein 7.2g 14%
Vitamin C 59.8mg 100%
Iron 0.3mg 2%
Calcium 31.6mg 3%
Amount Per 100 g
Calories 115.94 Kcal (485 kJ)
Calories from fat 33.7 Kcal
% Daily Value*
Total Fat 3.74g 15%
Sodium 243.89mg 26%
Potassium 71.02mg 4%
Total Carbs 15.31g 13%
Sugars 6.62g 69%
Dietary Fiber 0.91g 9%
Protein 2.78g 14%
Vitamin C 23.1mg 100%
Iron 0.1mg 2%
Calcium 12.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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