149171 pesto infused bean sun tomato crockpot Recipes

reduced-sodium chicken broth or vegetable broth, chopped onion, garlic cloves, minced, fresh green beans , cut into 2-inch pieces, ripe tomatoes, seeded and chopped, seasoned salt, ground allspice, pepper

boneless chicken breast halves, olive oil or 1 tbsp corn oil, chopped zucchini or 2 cups and yellow squash, basil pesto, shredded parmesan cheese, sun-dried tomatoes packed in oil

flour, yeast, sugar, salt, very warm water, extra virgin olive oil, pesto sauce , dived, sun-dried tomato packed in oil, chopped, divided, provolone cheese

olive oil, onion, chopped, garlic cloves, crushed or 1/2 tsp prepared minced garlic, canned cannellini beans, rinsed & drained, pesto sauce, fresh parsley, chopped

cracked farro (can be substituted with barley), pesto sauce, tomatoes

fresh green beans washed, tomato washed, sliced beets i use canned, orange for juice, chopped or powdered onion, grated or ground ginger, ground cinnamon

baby spinach, carrots, chopped, celery stalks, chopped, onions, chopped, garlic cloves, minced, vegetable broth, diced tomatoes, dried basil, dried oregano, crushed red pepper flakes, pinto beans

crust prepared pizza crust, pesto sauce, ricotta cheese (don tsp use low fat for this), sun-dried tomato packed in oil, kosher salt, ground black pepper, fresh basil , rough chopped as a garnish

chicken breasts, cubed, light sour cream, low-fat ricotta, sun-dried tomato pesto, fresh basil, fresh tomatoes, de-seeded, grated cheese (parmesan and cheddar), minced garlic clove, lasagna sheet

dried cheese tortellini, tricolor spiral pasta, water-packed artichoke hearts, rinsed, drained and quartered, prepared pesto, oil-packed sun-dried tomatoes, drained and chopped, salt, grated parmesan cheese , optional

ground beef, chili beans, kidney beans, black beans, diced tomatoes with green chiles, undrained, onions, chopped, bell pepper, chopped

corn tortillas, divided, black beans, drained, tomatoes, chopped, onion, sliced, frozen cauliflower, chopped, black olives, sliced, green enchilada sauce, cheese, shredded, divided

fresh basil leaves, olive oil, white vinegar, garlic, minced, parmesan cheese, grated, salt, bean sprouts, tomatoes, peeled and sliced round, lettuce leaves, washed

onion, chopped, green bell pepper, chopped, carrot, grated, dried oregano, dried thyme, red wine, tomatoes, peeled and chopped, jalapenos, chopped, chicken bouillon cube, linguine, garlic cloves, chopped, mushroom, chopped, balsamic vinegar, tomato paste, pesto sauce, parmesan cheese, grated

pepperidge farm pastry sheet (comes in a 2-pack in the frozen food section), pesto and/or sundried tomato container, egg (optional)

olive oil, dried onion flakes, pesto sauce, black pepper, steaks, cut into 6 pieces, grape tomatoes (about 4-1/2 cups), fresh mozzarella cheese, drained, sliced , and brought to room temp by serving time

chicken flavor stuffing mix, pasta-style chunky tomatoes, undrained, butter, prepared basil pesto, water, artichoke hearts, rinsed, drained and coarsely chopped, pine nuts

freshly grated parmesan cheese, pine nuts, garlic cloves, fresh basil, stemmed, extra virgin olive oil, red potatoes, peeled , cut crosswise into 1/4-inch thick slices, green beans, trimmed (or 12 oz. fresh fava beans, shelled and halved), gemelli pasta (or trenette, fettucine or linguine) or 14 oz fusilli (or trenette, fettucine or linguine), butter