2887 pesto cheese pesto Recipes

fresh basil leaves, garlic, grated parmesan cheese, olive oil, pine nuts, chopped fresh parsley (optional)

garlic, fresh basil leaves, pine nuts (pignolia), lightly toasted, salt and pepper, extra virgin olive oil (first cold pressed), parmesan cheese grated, lemon juice to taste

garlic, chopped, salt, extra virgin olive oil, fresh basil leaves , firmly packed, pinenuts, parmesean cheese, grated

pine nuts, garlic, salt, fresh basil, grated parmesan cheese, olive oil

garlic, leaves basil, parmesan cheese, grated, olive oil, nuts

fresh basil leaves, rock salt, best quality olive oil , preferably from liguria, garlic, peeled and cut in half, pine nuts, freshly grated parmesan cheese

chopped fresh basil, chopped fresh mint, soft breadcrumbs, grated parmesan cheese, olive oil (or more for consistency), minced garlic, black pepper

garlic cloves, basil leaves, pine nuts, grated fresh parmesan cheese, salt, fresh ground black pepper, warm water, extra virgin olive oil

fresh basil ( 3 cup loosely packed, or as much as you have), garlic cloves (more to taste...), pine nuts (more or less to taste or what you have on hand. can substitute walnuts or almonds), parmesan cheese, extra virgin olive oil (can use more or less & or or use some white wine)

walnuts, pine nuts, garlic cloves, chopped, fresh basil leaves , packed, kosher salt, fresh ground black pepper, olive oil, parmesan cheese, freshly grated

parmesan cheese, olive oil, pine nuts, basil, garlic cloves, pasta (your choice )

fresh basil, shredded parmesan cheese, pine nuts, garlic clove, kosher salt, pepper, nutmeg (optional), extra virgin olive oil

parsley, chopped , firmly packed, fresh basil, chopped , firmly packed, olive oil, cream, butter, softened, garlic cloves, smashed, salt (or to taste), pepper, freshly ground, pine nuts (or walnuts), water, boiling (from the pasta pot), parmesan cheese, freshly grated

cream cheese, room temperature, butter, room temperature, purchased pesto sauce, smoked salmon, finely chopped, chopped black olives

thick) slices diagonally cut french bread baguette, commercial pesto, divided, bottled roasted red bell pepper, drained and thinly sliced, crumbled goat cheese

fresh basil leaves, garlic, hand full of parsley, toasted pine nuts, grated parmesan or ramano cheese, olive oil

garlic, pine nuts, tightly packed fresh basil leaves, chopped fresh parsley, freshly grated parmesan cheese, commercial italian dressing

garlic cloves, peeled, basil leaves (about 2 1/2 oz), pine nuts, grated fresh parmesan cheese, salt, freshly ground black pepper, warm water, extravirgin olive oil