277392 peruvian baked quinoa and cheese Recipes

shredded cheddar cheese, chopped green chiles, drained, shredded monterey jack cheese, milk, all-purpose flour, salt, eggs, salsa

mayonnaise, diced pimiento, drained, worcestershire sauce, grated onion, ground red pepper, extra-sharp cheddar cheese, shredded, sharp cheddar cheese, shredded, garnish: chopped parsley

uncooked spiral pasta, butter, cubed, king arthur unbleached all-purpose flour, milk, salt, pepper, ground mustard, worcestershire sauce, ground nutmeg, shredded cheddar cheese, cubed process cheese (velveeta)

uncooked spiral pasta, butter, king arthur unbleached all-purpose flour, milk, salt, pepper, ground mustard, worcestershire sauce, ground nutmeg, shredded cheddar cheese, process cheese (velveeta), cubed

olive oil, divided, basil chiffonade (thinly sliced fresh basil leaves), divided, log of fresh goat cheese, halved, tomatoes , cut in half on the diagonal, freshly ground black pepper to taste, cayenne pepper , or to taste

logs soft goat cheese , cut into 1-inch slices, muir glen organic diced tomatoes, drained, coarsely chopped pitted kalamata olives, chopped fresh thyme leaves, crushed red pepper, olive oil, thick) slices baguette, toasted

eggs, water, dry breadcrumbs, garlic powder, pepper, mozzarella string cheese, flour, margarine, melted, heated marinara sauce or 1 cup spaghetti sauce, butter or margarine

blue cheese, crumbled, sour cream, fresh garlic, minced, boneless skinless chicken breasts, fine breadcrumbs, egg, beaten, flour, butter, vegetable oil, salt

swiss cheese, grated (10 oz), butter, pepper, heavy cream, eggs, lightly beaten

macaroni, cooked and drained, butter, flour, milk, shredded cheddar cheese, onion, breadcrumbs or 1 cup cracker crumb

refrigerated crescent dinner rolls, philadelphia cream cheese (i do not always use brand name---just as good), dill weed, egg white, beaten

fresh spinach, butter, onion, diced, garlic, minced, salt and pepper, mozzarella cheese, grated (or your choice ), nutmeg

feta cheese, oregano, to taste (fresh or dried ), olive oil , to taste, aluminum foil

kalamata olive (pitted and quartered ), kasseri cheese (or scamorze cheese), snipped fresh oregano, garlic clove, minced, crushed red pepper flakes, french bread , apple slices or cracker

flour, salt, dry mustard, pepper, milk, butter or 2 tbsp margarine, velveeta cheese, elbow macaroni, cooked & drained, italian seasoned breadcrumbs

fresh or frozen corn kernels thawed & drained, if frozen, sharp cheddar cheese grated, neufchatel cheese softened, mild green chili peppers chopped, chili powder, salt and pepper to taste

unsalted butter, onion, chopped, green bell pepper, chopped, frozen whole kernel corn, thawed, tomato, seeded, chopped, cooked rice (about 1 cup raw ), grated swiss cheese (about 6 oz), whipping cream, chopped fresh thyme or 1 tsp dried

goat cheese, dried figs, sliced, dry sherry, olive oil, spanish onion, thinly sliced, garlic cloves, crushed, fresh rosemary sprigs or 1/2 tsp dried rosemary, salt, fresh ground black pepper, french baguette, sliced