114477 baked quinoa ratatouille Recipes

olive oil, garlic cloves, minced, red onion, thinly sliced (i processed the garlic and onion in my food processor), diced tomatoes (with the liquid , don tsp drain), tomato paste, dried oregano (i used powdered because that s what i had), dried thyme, basil, chopped fresh parsley (i used dried because that s what i had), eggplant, cubed (i did not sweat this, nor did i remove any skin), green pepper, thinly sliced (i did not know what this meant, so i cut it in roughly square pieces like you would for stir-fry), zucchini, sliced (do not peel), summer squash, sliced (do not peel), cooked quinoa (cooked according to packaged directions, i used pre-rinsed quinoa in a box from the grocery store.), mozzarella cheese

baby spinach or 1 package of frozen chopped spinach., olive oil, onion-chopped well, garlic cloves chopped, quinoa-this is 1 cup uncooked, eggs, gruyere , swiss or cheddar cheese-you decide, fresh chopped sage, grated parmesan cheese -about 1/4 cup, extra: 1 bullion cube-either chicken or beef depending on what you are having as the main course., tomato

quinoa ), quinoa (un-cooked), cold water, salt, cooked quinoa, peas, raisins, feta cheese, nut of your choice (optional), olive oil (more or less ), balsamic vinegar (more or less )

quinoa, water, dried peaches, apple cider, all-purpose flour, brown sugar substitute (such as splenda ), baking powder, salt, ground cinnamon, ground nutmeg, toasted pecans, chopped, soy milk, egg, vanilla extract

quinoa, green onions, chopped, garlic, minced, basil leaves, fresh, chopped, zucchini, shredded, salt, olive oil, bell pepper, chopped, egg beaters, milk, nonfat, water, cottage cheese, nonfat, velveeta cheese

quinoa, rinsed, vegetable oil , such as safflower, plus more, vegetable oil, for pan, all-purpose flour, plus more for pan, dark brown sugar, baking powder, salt, raisins, whole milk, egg, pure vanilla extract

quinoa, bananas, coconut oil, whole wheat pastry flour, all-purpose flour, granulated maple sugar, baking powder, almond milk, water, water, flax seed, vanilla, salt, cinnamon (for garnish )

quinoa flour, yellow cornmeal, double-acting baking powder, salt, honey, canola oil, plus more, canola oil, for brushing, whole milk, eggs

quinoa, vegetable broth, olive oil, onion, chopped, garlic cloves, minced, salt, pepper, fresh spinach, trimmed, eggs, parmesan cheese, grated, all-purpose flour, baking powder, lemon rind, sesame seeds or 1 tbsp pine nuts or 1 tbsp sliced almonds, toasted, balkan-style plain yogurt, green onion, thinly sliced, lemon juice, salt and pepper

quinoa, rinsed and well drained, water, butter, softened, sugar, eggs, flour, course ground cornmeal, baking powder, salt, buttermilk

quinoa flour, cornmeal, baking powder, salt, caraway seeds, maple syrup, eggs, canola oil, snack containers of plain unsweetened applesauce, soymilk, fresh blueberries, shredded cheddar cheese

baking potato, water, uncooked quinoa, rinsed, salt, vegetable oil, divided, sliced green onions, chopped fresh cilantro, jalapeno pepper, seeded and finely chopped, ground cumin, dried oregano, freshly ground black pepper, garlic cloves, minced, low-fat cottage cheese, drained, grated extra-sharp cheddar cheese, egg, lightly beaten, panko (japanese breadcrumbs)

quinoa, chopped red onion, fresh hearts of palm (see cooks note, below), red-wine vinegar, olive oil, flat-leaf parsley leaves

olive oil, leeks, white part only, cleaned and sliced, garlic, peeled and diced, green bell pepper, diced, red bell pepper, diced, eggs, low-fat milk, quinoa, cooked, grated smoked cheddar cheese, peruvian potatoes, unpeeled, diced and steamed, salt and pepper to taste, thyme leaves

quinoa flour, dried apricot (chopped ), ground hazelnuts (flour), baking soda, baking powder, salt, ground cinnamon, butter, turbinado sugar, whole egg, applesauce (organic apple apricot), mashed banana (2 bananas)

ratatouille (can be leftover), marinara , tomato, salsa or spaghitti sauce; with or without meat (can be leftover), no-cook lasagna noodles, thick white sauce - including cottage or ricotta cheese, flour, milk and butter (can use leftovers), shredded cheddar or other sharp cheese (can be leftover)

quinoa flour, baking powder, cinnamon, salt, apple juice or 1/2 cup prune juice or 1/2 cup non-dairy milk substitute, vegetable oil, honey (optional), apple, grated (about 3/4 cup), egg (optional)

olive oil, leek, white and pale green parts halved and sliced (1 cup, jim used green onions), diced red bell pepper, diced green bell pepper, quinoa, rinsed and drained, garlic cloves, minced (2 tsp.), eggs, milk (jim suggests that you increase this to 2 cups of or it may be too dry), grated cheddar cheese, . jim used 50 50 sharp cheddar & pecorino romano plus more for the top see instructions (4 oz), instant chicken bouillon granules (jim s substitution or use salt to taste), sesame seeds (jim s addition)