91510 peppery sweet roasted salmon Recipes

salmon fillets, lemon pepper, garlic powder, salt, soy sauce, brown sugar, water, vegetable oil

salmon fillets, skin removed (1 1/2 lb), whole smoked almonds, chili powder, paprika, garlic pepper seasoning, maple syrup, light soy sauce

salmon fillets (6 oz each), lemon juice, yellow mustard, brown sugar

salmon fillets (6 oz each), garlic powder, cayenne pepper, mango salsa

salmon fillets (about 1 inch thick ), fresh lime juice, salt, ground ginger, ground coriander, ground cumin, ground cinnamon, ground red pepper, plain fat-free yogurt, chopped fresh cilantro

chipotle chiles (about) from canned chipotle chiles in adobo, apricot jam or preserves, red wine vinegar, ground cumin, nonstick vegetable oil spray, salmon fillets with skin (scant 1 inch thick), hominy, drained , juice reserved, butter, chopped fresh cilantro

coarsely chopped fresh italian parsley, coarsely chopped fresh rosemary, garlic cloves, coarsely chopped, kosher salt, divided, extra virgin olive oil, fennel seed, bell peppers, thinly sliced (combine all the colors you can), sweet onion, halved and thinly sliced, fresh coarse ground black pepper, divided, balsamic vinegar (use a good quality, it does make a difference), sugar, salmon fillets, 1/2 to 1 inch thick with skin on

salmon fillets, - 4 - 6 oz. each, brown sugar, paprika, onion powder, garlic salt, black pepper, lemon peel, finely ground, cayenne pepper, lemon wedge (optional)

salmon fillets, chopped chives, bourbon, pineapple juice, soy sauce, brown sugar, salt, black pepper, garlic powder, olive oil

sweet roasted red peppers, leeks, white parts only chopped, garlic, arborio rice (risotto rice), chicken stock, ground coriander, cumin, chipotle chili powder, olive oil, butter, parmesean cheese

salmon fillets, diced tomatoes, sugar, red pepper flakes, pimento stuffed olive, roughly chopped, orange juice, orange zest

salmon fillets (each fillet should weigh 6 oz and be about 1-inch thick), fresh lime juice, salt, ground ginger, ground coriander, ground cumin, ground cinnamon, cayenne pepper, plain fat-free yogurt, chopped fresh cilantro

beef rump roast or bottom round roast (3-1/2 to 4 lb), ketchup, brown sugar, ground mustard, lemon juice, celery salt, pepper, worcestershire sauce, garlic powder, onion powder, liquid smoke , optional, salt, hot pepper sauce

whole wheat bread, mayonnaise, dijon mustard, leftover roast salmon (like easy roast salmon, easy roast salmon), sharp cheddar cheese, green leaf lettuce

pepper, salt, minced garlic, italian spices, onion powder, beef rib roast, beef broth, thyme

jalapeno pepper, sweet red peppers, garlic cloves, olive oil, reduced-sodium chicken broth, cold mashed sweet potatoes (prepared without milk and butter), salt, fat-free milk

chipotle chiles , from canned in adobo (about), apricot jam (or preserves), red wine vinegar, ground cumin, nonstick vegetable cooking spray, salmon fillets (1 inch thick with skin ), hominy, drained , juice reserved, butter, fresh cilantro, chopped

salmon steaks, about 3/4 inch thick, all-purpose flour, olive oil, kosher salt, freshly ground black pepper, garlic cloves, minced, yellow onions, sliced, fresh thyme leaves, oil-cured black olives (pitted ), dry white wine or water