4 sweet chili roasted salmon Recipes

ears sweet corn, red onion, red or yellow bell pepper, olive oil, sea salt, freshly ground black pepper, skinless salmon fillet, preferably center-cut and about 3/4-inch thick (pin bones removed), whole-wheat flour tortillas, canned chipotle chili peppers in adobo, goat cheese (chevre) or fromage blanc, preferably close to room temperature, low-fat buttermilk, sliced avocado , cucumber and cherry tomatoes, for garnish

salmon fillets, chili powder, salt, red sweet peppers , halved lengthwise and seeded, sweet onion, cut in 1/2 inch slices, jalapeno , halved lengthwise and seeded, chicken broth, diced tomatoes (fire roasted), tomato, chopped (about 3/4 cup), coarsely chopped parsley, avocados, peeled, pitted and sliced, chili powder