11670 peppers lemon sauce Recipes

  • Lemon Sauce Chicken
    boneless skinless chicken breast halves, mayonnaise and
    4 More
    boneless skinless chicken breast halves, mayonnaise, lemon juice, vinegar, garlic salt, pepper
    1 hour 5 min, 6 ingredients
  • Lemon Baked Beefsteak
    chuck steaks or 3 lbs steak, of your choice and
    8 More
    chuck steaks or 3 lbs steak, of your choice, butter or 2 tbsp margarine, softened, salt, pepper, lemon, sliced, onions, sliced, tomato ketchup, worcestershire sauce, water
    2 hour 5 min, 9 ingredients
  • Lemon Chicken, Chinese Style
    chicken breasts, sliced thinly (or use chicken breast fil... and
    12 More
    chicken breasts, sliced thinly (or use chicken breast filets), beaten eggs, cornstarch, salt , pepper, lemon, thinly sliced, onion, chopped, oil, sugar, pineapple juice, vinegar, cornstarch, water, soy sauce
    50 min, 13 ingredients
  • Lemon Sauce for Salmon Patties
    butter, all-purpose flour, milk, lemon juice, salt and
    1 More
    butter, all-purpose flour, milk, lemon juice, salt, cayenne pepper
    20 min, 6 ingredients
  • Lemon Sauce With Navy Beans and Pasta
    onion, diced, celery, diced, carrots, sliced and
    11 More
    onion, diced, celery, diced, carrots, sliced, mushrooms , portabella, garlic clove, minced, vegetable broth, navy beans, drained, butter, lemon juice, basil leaves, thai basil, sugar, angel hair pasta , preferably wheat, salt and pepper
    30 min, 14 ingredients
  • Provolone & Lemon Sauce
    orecchiette (little ears pasta), dry white wine and
    7 More
    orecchiette (little ears pasta), dry white wine, lemon lemons , rind of, cream, juice from 1 lemon, milk (if required), grated provolone cheese, sage leaves, salt and pepper
    25 min, 9 ingredients
  • Creamy Lemon Sauce
    heavy whipping cream, flour, lemon , zest only and
    1 More
    heavy whipping cream, flour, lemon , zest only, black pepper , to taste
    12 min, 4 ingredients
  • Tilapia With a Creamy Shrimp & Crab White Wine Sauce
    tilapia fillets, butter, olive oil, salt, pepper and
    15 More
    tilapia fillets, butter, olive oil, salt, pepper, crabmeat (you can use the more expensive claw meat, but for this sauce i don tsp find it makes a difference), shrimp, peeled, tails removed, and chopped, heavy cream, white wine, lemon juice (buy 1 lemon and cut in half, use 1/2 for the zest and and the other half for a garnish), lemon zest, fresh parsley, fresh dill, all-purpose flour, salt, pepper, lemon slice (use the other half that wasn tsp used in the sauce), rice, cooked (use any kind of rice you want), scallions, fine chopped (white and green part ), lemon zest (from the lemon we used for the sauce)
    30 min, 20 ingredients
  • Lemon-Sauced Scallops Lemon-Sauced Scallops
    all-purpose flour, ground white pepper, fresh bay scallops and
    7 More
    all-purpose flour, ground white pepper, fresh bay scallops, egg whites, lightly beaten, reduced-calorie margarine, divided, dry white wine or low-sodium chicken broth, sliced green onions, lemon juice, salt
    10 ingredients
  • Sauce Messine for Fish Sauce Messine for Fish
    flour, unsalted butter, soft, heavy cream, egg yolks and
    7 More
    flour, unsalted butter, soft, heavy cream, egg yolks, tarragon, finely chopped, parsley, finely chopped, chives, finely chopped, lemon zest, finely grated, french mustard, salt and pepper, lemon juice
    15 min, 11 ingredients
  • Lemon-Cranberry Lamb Roast Lemon-Cranberry Lamb Roast
    pre-sliced square lamb shoulder, salt and pepper, lemon and
    2 More
    pre-sliced square lamb shoulder, salt and pepper, lemon, jellied cranberry sauce, nutmeg
    2 hour 15 min, 5 ingredients
  • Lemon-Basil Chicken Strips Lemon-Basil Chicken Strips
    boneless skinless chicken breasts, dried basil and
    4 More
    boneless skinless chicken breasts, dried basil, green pepper, soya sauce, lemon juice, vegetable oil
    14 min, 6 ingredients
  • Lemon Pineapple Crock Pot Chicken Lemon Pineapple Crock Pot Chicken
    pineapple chunks in juice and
    12 More
    pineapple chunks in juice, minced garlic or 2 fresh garlic cloves, pressed, worcestershire sauce, dijon mustard, dried thyme or 1 tsp dried rosemary, salt, pepper, lemon juice, boneless skinless chicken breasts, sweet potato, peeled & cut into bite-sized cubes, cornstarch, cooked brown rice (optional), steamed broccoli (optional)
    4 hour 15 min, 13 ingredients
  • Broiled Sweetbreads With Lemon Sauce Broiled Sweetbreads With Lemon Sauce
    veal sweetbreads, lemon juice, divided, salt, divided and
    4 More
    veal sweetbreads, lemon juice, divided, salt, divided, butter, chopped fresh parsley, onion juice, pepper
    7 ingredients
  • Cheddar Lemon Sauce Cheddar Lemon Sauce
    butter, flour, milk, lemon juice and
    3 More
    butter, flour, milk, lemon juice, cheddar cheese, shredded (4 oz), hot pepper sauce, salt , to taste
    10 min, 7 ingredients
  • Simple Salmon With Zippy Dill Sauce Simple Salmon With Zippy Dill Sauce
    salmon fillet, dried dill, lemon pepper seasoning and
    7 More
    salmon fillet, dried dill, lemon pepper seasoning, fat free sour cream (for sauce), dried dill (for sauce), parsley (for sauce), lemon juice (for sauce), honey mustard (for sauce), lemon pepper seasoning (for sauce), olive oil flavored cooking spray
    25 min, 10 ingredients
  • Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, and shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley
    35 min, 30 ingredients




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