345330 pepper crusted tuna sweet asian slaw Recipes

rice vinegar (unseasoned), reduced sodium soy sauce, reduced-fat creamy peanut butter, fresh ginger, coarsely chopped, brown sugar , packed, head savoy cabbage, thinly sliced (about 5 cups), red bell pepper , cut into thin strips, carrot (packaged matchstick-cut), fresh cilantro, chopped, scallions, thinly sliced

shredded cabbage (coleslaw mix), head broccoli, separated into florets, scallions, chopped, canola oil, sugar, soy sauce, wine vinegar, salt and pepper, nuts (wal , cashews, pecans, or pea ), ramen noodles (discard seasoning packet)

all-purpose flour, potato flakes, cold butter, ice water, french-fried onions (divided ), potato flakes, shredded cheddar cheese (divided ), tuna (drained and flaked , add more tuna if desired), cream of mushroom soup (undiluted ), egg

salmon fillets, salt, divided, black pepper, fresh orange juice, rice vinegar, balsamic vinegar, olive oil, sriracha (hot chile sauce), bottled ground fresh ginger, honey, chopped fresh cilantro, cabbage -and-carrot coleslaw, toasted sesame seeds

shredded cabbage, red bell pepper , cut into thin strips, cilantro, chopped fresh, mint, chopped fresh, green onions, diagonally sliced, lime juice, salt, black pepper, rice wine vinegar, sesame oil, sugar, chili-garlic sauce, grated fresh ginger, calamari, tubes and tentacles cleaned, oil

chicken drummettes, rinsed and patted dry, hot pepper sauce, salt, cracked black pepper, essence , recipe follows, cored and shredded chinese (napa ) cabbage (about 1/2 lb), stemmed and chiffonaded mizuna greens, peeled and shredded carrots, peeled and shredded daikon radishes, snow peas, trimmed, blanched and cooled, and finely sliced (about 1 cup), mung bean sprouts, chopped scallions, chopped chinese parsley leaves (cilantro), olive oil, white wine vinegar, honey, chili paste, mayonnaise, salt, freshly ground black pepper, unsalted roasted peanuts, vegetable oil, for deep-frying, bleached all-purpose flour

czar-cut salmon fillets, salt and freshly ground black pepper, sake, shallot cloves, minced, garlic cloves, lightly crushed with the side of a knife blade and minced, toasted sesame seeds, minced fresh cilantro leaves, sesame oil, head napa cabbage , sliced chiffonade, dried seaweed, bean sprouts, bamboo shoots, drained, rinsed and cut chiffonade, leeks, white and tender green parts only, soaked in salt water to remove grit, and very thinly sliced, lime, juiced, orange, juiced, freshly ground black pepper, mayonnaise, wasabi powder, garlic powder, fresh lime juice

vegetable oil, sliced red onions, julienne red peppers, julienne yellow peppers, salt, freshly ground white pepper, shredded napa cabbage, julienne carrots, blanched, drizzle sesame oil, chopped fresh cilantro, chopped roasted peanuts

port, rioja red wine, sugar, honey, olive oil, lemon juice, salt and freshly ground pepper, to taste, water, unsalted butter, granulated sugar, red pearl onions, scored, blanched and peeled, white pearl onions, scored, blanched and peeled, salt and freshly ground pepper, to taste, lemon juice, whole fennel seeds, salt and freshly ground pepper, tuna fillets, 5 to 6 oz each, olive oil, chopped fresh parsley, head fennel, quartered, olive oil, to cook, white wine, vegetable stock, salt and freshly ground pepper, to taste

whole fennel seeds, toasted, tuna steaks, olive oil, salt and pepper, olive oil, spanish onion, finely chopped, garlic, finely chopped, red peppers , roasted, peeled, seeded and coarsely chopped, sherry vinegar, water, saffron, salt and freshly ground pepper, olive oil, israeli couscous, water, salt and freshly ground pepper, spears asparagus, blanched and cut into 1-inch pieces on the bias, red peppers , julienned, yellow peppers , julienned, zucchini , julienned, soy sauce, harissa

sheets phyllo dough, covered with a slightly damp cloth, melted butter, julienned snap peas, blanched, julienned radicchio, sprouts, sesame oil, rice wine vinegar, chopped cilantro, chopped roasted peanuts, salt and pepper, white bean puree, essence , recipe follows, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

rice vinegar, low sodium soy sauce, dark sesame oil, crushed pepper, sliced green onions, ready to eat coleslaw ), chopped fresh parsley, sesame seeds, toasted

shredded cabbage, red bell pepper , cut into thin strips, chopped fresh cilantro, chopped fresh mint, green onions, diagonally sliced, fresh lime juice, salt, divided, freshly ground black pepper, divided, rice wine vinegar, sesame oil, sugar, garlic-chili sauce, grated fresh ginger, frozen, cleaned calamari tubes and tentacles, thawed, oil

rice vinegar, low-sodium soy sauce, dark sesame oil, crushed red pepper, sliced green onions, ready-to-eat coleslaw, chopped fresh parsley, sesame seeds, toasted

coarsely shredded napa (chinese ) cabbage, sugar snap peas, trimmed and halved, sliced red bell pepper, diagonally sliced green onions (about 2), rice vinegar, hoisin sauce, dark sesame oil, chopped unsalted peanuts

sea scallops, salt, freshly ground pepper, sesame seeds, peanut oil, divided, red bell pepper , cut into thin strips, leaf lettuce, green onions, sliced, garnish: whole green onions, asian vinaigrette

sliced savoy cabbage (about 1 head ), julienne-cut carrot, sliced green onions (about 4), ramen noodles, uncooked and crumbled (omit seasoning packet), sliced almonds, toasted, unsalted sunflower seeds, toasted, sesame seeds, toasted, seasoned rice vinegar, sugar, vegetable oil, dark sesame oil, salt, pepper

avocado, diced, mango - peeled, seeded and diced, lime juice, ground ginger, wasabi powder, salt and freshly ground black pepper to taste, toasted sesame seeds, canola oil, thick) tuna steaks