Spicy Asian Slaw Recipe

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Spicy Asian Slaw
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Ingredients:

Directions:

  1. Combine first 4 ingredients in a large bowl; stir well. Add green onions and coleslaw; toss gently to coat. Sprinkle parsley and sesame seeds over slaw mixture. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.36 Kcal (177 kJ)
Calories from fat 31.71 Kcal
% Daily Value*
Total Fat 3.52g 5%
Cholesterol 0.08mg 0%
Sodium 274.54mg 11%
Potassium 45.8mg 1%
Total Carbs 2.12g 1%
Sugars 0.4g 2%
Dietary Fiber 0.63g 3%
Protein 0.93g 2%
Vitamin C 2.6mg 4%
Vitamin A 0.1mg 4%
Iron 0.6mg 4%
Calcium 29.4mg 3%
Amount Per 100 g
Calories 105.45 Kcal (441 kJ)
Calories from fat 78.93 Kcal
% Daily Value*
Total Fat 8.77g 5%
Cholesterol 0.2mg 0%
Sodium 683.42mg 11%
Potassium 114.02mg 1%
Total Carbs 5.29g 1%
Sugars 0.99g 2%
Dietary Fiber 1.56g 3%
Protein 2.32g 2%
Vitamin C 6.5mg 4%
Vitamin A 0.3mg 4%
Iron 1.6mg 4%
Calcium 73.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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