675 pepper cheese omelet Recipes

  • Bleu Cheese Omelet
    butter, eggs, water, freshly ground black pepper, butter and
    3 More
    butter, eggs, water, freshly ground black pepper, butter, green apple, cored and thinly sliced, crumbled blue cheese, snipped fresh chives
    20 min, 8 ingredients
  • Tuna Cheese Omelet
    fresh mushrooms, chopped, chopped ripe olives and
    10 More
    fresh mushrooms, chopped, chopped ripe olives, green onion, chopped, garlic cloves, minced, butter, eggs, milk, canned tuna, drained and flaked, salt, pepper, shredded cheddar cheese
    30 min, 12 ingredients
  • Tuscan Cheese Omelet
    eggs, bacon , crisp and crumbled, water, butter and
    7 More
    eggs, bacon , crisp and crumbled, water, butter, sun-dried tomatoes, chopped, black olives, chopped, cheddar cheese, shredded, italian seasoning (tuscan italian blend seasoning or a purchased tuscan blend seasoning), dry mustard, tabasco sauce, salt and pepper
    12 min, 11 ingredients
  • Mexican Cheese Omelet
    eggs, shredded mexican cheese, salt, pepper
    9 min, 4 ingredients
  • Colorful Cheese Omelet
    egg, egg whites, chopped fresh baby spinach and
    4 More
    egg, egg whites, chopped fresh baby spinach, hot pepper sauce, chopped sweet red pepper, green onion, chopped, shredded cheddar cheese
    20 min, 7 ingredients
  • Dad's Chili Cheese Omelet
    chili with beans, eggs, beaten well (per omelet) and
    3 More
    chili with beans, eggs, beaten well (per omelet), shredded cheddar cheese, onion, diced, jalapeno pepper, diced (optional)
    15 min, 5 ingredients
  • Traditional Cheese Fondue
    here are the basics of making an excellent cheese fondue ... and
    3 More
    here are the basics of making an excellent cheese fondue , the proper way (or at least the lindysez way)., use good cheese , i use half emmental swiss and gruyere, grate them up and toss them with some salt and a good amount of pepper. let them sit out at room temp so they melt better . cut your bread (good french bread, but not sourdough) into bite sized pieces making sure to have crust on each piece. let those sit out for a while too so they aren tsp too soft., cheese that you use , you are going to use 1 3/4 cups of a dry white wine, such as a fume blanc, a california sauv blanc (don tsp use a new zealand 1 as most are too grassy) or a pouilly-fume. when you are ready to make the fondue, rub the pot with a clove of garlic (we like garlic, so we leave the clove in, but you don tsp need to); then place over a medium heat and add the wine. when the wine comes to a simmer, start slowly adding the cheese, sprinkling in a handful at a time, allowing each addition to melt (my dad said you always have to stir in the same direction, in a figure 8 motion, it works. if you stir in a circle you will end up with a big glop of cheese in the middle of a pot of wine, the figure 8 is key); keep adding until you have a nice thick sauce, then add a splash of kirsch and a pinch of nutmeg. put over a burner to keep it bubbling, and stir often when you dip your bread., a lb of cheese is enough for 4 people; or more if you are serving other things. and the amounts are guesstimates. i almost always grate too much cheese, so only add as much as you need to get the right consistency ; when you dip a piece of bread into the fondue, you want a nice coating of cheese and for the bread to absorb the wine. that s what it s all about, cheese, wine and bread. so use the best you can of each ingredient. and any left over cheese makes for a mighty good ham and cheese omelet.
    15 min, 5 ingredients
  • Tex-mex Omelete With Spinach
    refrigerated or frozen egg product, thawed , or 4 eggs and
    7 More
    refrigerated or frozen egg product, thawed , or 4 eggs, snipped fresh cilantro, salt, ground cumin, shredded monterey jack cheese with jalapeno chile peppers, reduced-fat cheddar cheese, or reduced-fat swiss cheese, shredded (1 oz), fresh baby spinach leaves, recipe corn-pepper relish
    8 ingredients
  • Herb & Three-cheese Omelet
    eggs, half-and-half, fresh chives, chopped and
    5 More
    eggs, half-and-half, fresh chives, chopped, salt and pepper, butter, swiss cheese, grated, cheddar cheese, grated, parmesan cheese, grated
    10 min, 8 ingredients
  • Ham and Cheese Omelet Bake
    frozen cut broccoli in cheese sauce and
    10 More
    frozen cut broccoli in cheese sauce, pillsbury grands refrigerated buttermilk biscuits, eggs, milk, dry mustard, salt and pepper, if desired, diced cooked ham, chopped onion, shredded cheddar cheese, shredded swiss cheese, sliced mushrooms, drained
    1 hour 15 min, 11 ingredients
  • Broccoli and Cheese Omelet
    cooked broccoli, chopped and
    7 More
    cooked broccoli, chopped, shredded swiss cheese or 2 tbsp cheddar cheese, egg, egg whites, hot red pepper sauce (such as tabasco), salt, fresh ground black pepper, olive oil
    10 min, 8 ingredients
  • Bread Cheese Omelet Bread Cheese Omelet
    bread crumbs, milk, eggs, salt, black pepper, butter and
    1 More
    bread crumbs, milk, eggs, salt, black pepper, butter, cheese
    10 min, 7 ingredients
  • Tender Cheese Omelet Tender Cheese Omelet
    egg substitute, egg, hot sauce, vegetable juice and
    3 More
    egg substitute, egg, hot sauce, vegetable juice, chopped green onions, ground black pepper, grated light cheddar cheese
    20 min, 7 ingredients
  • Everyday Cheese Omelets Everyday Cheese Omelets
    egg whites, egg yolk, salt, pepper, canola oil and
    1 More
    egg whites, egg yolk, salt, pepper, canola oil, grated parmesan cheese
    17 min, 6 ingredients
  • Wine and Cheese Omelet Wine and Cheese Omelet
    day-old french bread or 1 loaf italian bread, broken into... and
    13 More
    day-old french bread or 1 loaf italian bread, broken into small pieces (large loaf), butter, melted, swiss cheese, shredded, monterey jack cheese, shredded, genoa salami, thin,coarsely chopped, eggs, milk, dry white wine, green onions, minced, german mustard, fresh ground black pepper, ground red pepper, sour cream, freshly grated parmesan cheese or 1 cup shredded asiago cheese
    1 hour 15 min, 14 ingredients
  • Jami's Chicken Omelet Jami's Chicken Omelet
    eggs, water, salt, pepper, provolone cheese and
    6 More
    eggs, water, salt, pepper, provolone cheese, jalapeno pepper cheese, cheddar cheese, sliced mushrooms, i use fresh but jar works fine also, jalapeno, chopped (optional), chicken breasts, canola oil
    17 min, 11 ingredients
  • Ham 'n Cheese Omelet Bake Ham 'n Cheese Omelet Bake
    frozen frozen cut broccoli in cheese sauce , flavored sau... and
    10 More
    frozen frozen cut broccoli in cheese sauce , flavored sauce, original pillsbury grands refrigerated buttermilk biscuits (5 biscuits), eggs, milk, dry ground mustard, salt and pepper, if desired, diced cooked ham, chopped onion, shredded cheddar cheese (4 oz.), shredded swiss cheese (4 oz.), sliced mushrooms, drained
    1 hour 15 min, 11 ingredients
  • Baked Three Cheese Omelet Baked Three Cheese Omelet
    shredded cheddar cheese, shredded pepper jack cheese, eggs and
    3 More
    shredded cheddar cheese, shredded pepper jack cheese, eggs, sour cream, cottage cheese, dry mustard
    20 min, 6 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top