Mexican Cheese Omelet Recipe

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Mexican Cheese Omelet
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Ingredients:

Directions:

  1. Scramble eggs in a bowl.
  2. Melt 1/2 TB butter in a pan.
  3. Add your eggs and when it looks like the edges are starting to set add your mexican cheese.
  4. Gently fold your omelet and flip.
  5. If you would like you can sprinkle extra cheese!
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 226.08 Kcal (947 kJ)
Calories from fat 152.28 Kcal
% Daily Value*
Total Fat 16.92g 26%
Cholesterol 353.96mg 118%
Sodium 319.84mg 13%
Potassium 145.24mg 3%
Total Carbs 1.44g 0%
Sugars 0.28g 1%
Protein 18.16g 36%
Iron 2mg 11%
Calcium 233.8mg 23%
Amount Per 100 g
Calories 194.9 Kcal (816 kJ)
Calories from fat 131.28 Kcal
% Daily Value*
Total Fat 14.59g 26%
Cholesterol 305.14mg 118%
Sodium 275.72mg 13%
Potassium 125.21mg 3%
Total Carbs 1.24g 0%
Sugars 0.24g 1%
Protein 15.66g 36%
Iron 1.8mg 11%
Calcium 201.6mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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