677 pedernales river carne Recipes

carne asada , thx to texas cooking.com, beef chuck, cut into 1/2 to 1-inch cubes, bacon grease, yellow onion, diced, bell pepper, stem and seeds removed, diced, jalapeno chiles, stems and seeds removed, diced, serrano chiles, stems and seeds removed, diced, garlic, minced, diced tomatoes, ground cumin, chili powder, cayenne, dried oregano, cilantro, chopped, bay leaf, dark mexican beer (bohemia, dos equis amber or negro modelo will work), water, salt and black pepper

ground beef, onion - chopped, garlic - minced, oregano, comino seed, chili powder or to taste, ro-tel tomatoes, water, salt to taste

beef , skirt (any fajita style cut of meat) or 2 lbs flank steaks (any fajita style cut of meat), onion , small, lemon, juiced, lime, juiced, salt, pepper, tomatoes, onions, white or 1/2 red onion, jalapeno pepper , small, cilantro, fresh, lemon, juiced, lime, juiced, salt, pepper, garlic powder, oregano, dry, chili powder, cumin, avocados , large, pico de gallo, salt, pepper, lemon, juiced, lime, juiced, hot sauce, carne asada meat, pico de gallo, guacamole, flour tortilla , large, olive oil, french fries, cheese, mexican blend

lean ground chuck or 6 oz other lean ground beef, salt & pepper, carne asada spice mix, fat cottage cheese, salsa, your choice, sliced fresh mushrooms, hamburger bun

boiling water, red river cereal, natural bran, all-purpose flour, baking soda, salt, shortening, sugar, eggs, buttermilk or 2 cups sour milk, rolled oats, raisins , chopped dates or 1 1/2 cups dried cranberries

lard, beef , coarse grind, onion, garlic cloves, salt, dried oregano , pref. mexican, cumin, water, tomatoes, whole, hot red chili peppers, ground, mild red chilies, ground

lean beef , chili-grind, onion, chopped, garlic cloves, minced, oregano, cumin, ground, chili powder, tomatoes, salt, water, hot

carne asada steak, cut into 1/2 in pieces, bacon, chopped, onion, halved and thinly sliced, juice of 1 lime, salt, black pepper, warm corn tortilla, to serve, salsa, avocado , slices, fresh cheese

carne guisada (mexican stew), chuck roast, trimmed and cut in bite-size pieces, flour, canola oil, onion, chopped, chopped celery, jalapenos, stems and seeds removed, chopped, beef stock, tomato paste, ground cumin, chili powder

coarsely ground round steaks (, or chuck, well trimmed), onion, chopped, garlic, chopped, ground oregano, cumin seed (the recipe calls for comino seed so i m guessing that s cumin), chili powder, canned whole tomatoes, liquid hot pepper sauce, salt, water

bacon drippings, duck breasts , filets coarsely ground, onion, coarsely ground, garlic cloves, finely chopped, salt, dried oregano (preferably mexican ), ground cumin, boiling water, whole tomatoes, ground hot red chili peppers, ground mild red chili peppers, kidney beans

coarsely ground chuck, onion, chopped, garlic, minced, whole tomatoes, undrained and chopped, water, chili powder, salt, ground oregano, ground cumin

copper river salmon, butter (or however much you feel comfortable with), salt, pepper, chardonnay wine (preferably cheap. i drink red only), yellow onion, heads garlic

wheat flour, red river hot cereal, salt, brown sugar, water, instant yeast

water, skim milk powder, butter, honey, salt, flour, whole wheat flour, red river hot cereal, yeast

old fashioned oats or 3/4 cup quick oats, red river cereal, uncooked, buttermilk (or 1tsp lemon juice, fill cup with milk), flour, brown sugar, baking powder, baking soda, salt, egg, butter, melted, chopped dates

wild copper river salmon, plum wine, teriyaki sauce, fresh ginger, sea salt, fresh cracked pepper

dry (fino ) sherry, turbinado or palm sugar, rhubarb, trimmed and cut on a bias, spring onions, thinly sliced, unsalted butter, chicken stock, thyme, salt and pepper, fava beans, shelled, vegetable oil, copper river salmon fillets, skin-on, fresh lemon juice