43992 pecan encrusted salmon glaze Recipes

olive oil, honey, dijon mustard, garlic cloves, minced, ground black pepper, salt, salmon fillets, chopped fresh dill

chopped fresh sorrel or spinach, dry white wine, minced shallots, whipping cream, fresh lime juice, ground white pepper, pecans (about 2 oz), chopped fresh tarragon or 1/2 tsp dried, chopped fresh basil or 1/2 tsp dried, butter, room temperature, salmon fillets

mirin, soy sauce, brown sugar, tabasco sauce, salmon steaks (each 5 to 6 oz and about 1 inch thick ), extra virgin olive oil, fresh lemon juice, dark sesame oil (asian ), salt, tabasco sauce, sesame seeds , toasted in a nonstick skillet

orange juice, grated orange peel, dijon mustard, honey, olive oil, salt, pepper, salmon fillets (5 oz each), chopped pecans

pecan halves or pieces, honey, butter, vegetable oil, salmon, salt and pepper to taste

olive oil, divided, olive oil, salmon fillets, breadcrumbs, grated gingerroot, horseradish

unsalted pistachios, shelled, breadcrumbs, fresh grated parmesan cheese, salt, olive oil, wild salmon fillets, dijon mustard

flour, salt, pepper (freshly, and coarsely ground ), salmon fillets, egg white (beaten , placed in shallow bowl), almonds (slivered, placed on small plate), olive oil, butter (clarified is best, as it will not burn), lemon juice (juice of 1 lemon, reserving 2 very thin slices)

garlic, minced, olive oil, for sauteing, rainbow trout, flour , for dusting, crushed pecans, eggs, beaten, salt and freshly ground pepper, black bean and corn salsa, recipe follows, latin rice , recipe follows

apple cider or apple juice, boneless pork loin roast, brown sugar, spicy brown mustard, salt, pepper, garlic cloves, minced, chopped, (almost finely chopped ) pecans

cornstarch, lemon juice, egg white, fresh breadcrumbs, very finely chopped pecans, salt, dried oregano, dried thyme, paprika, ground red pepper, ground black pepper, chicken breast tenders, stone-ground mustard, honey

fresh asparagus spears, trimmed, worcestershire sauce, chopped walnuts, honey, nelted butter, dijon-style mustard, salmon fillets ( about 1 lb), black pepper

salmon fillets, 4 1/2 lb pieces, apple jelly, white wine, thyme, fresh and chopped fine (if dried 1/2 tablespoon), rosemary, fresh and chopped fine (or if dried 1/2 teaspoon), pecans, chopped fine (just buy a small package prechopped), salt and pepper, wild rice, quick cooking (1 box, uncle bens or similar will work fine), dried cranberries, and diced, apple , granny smith diced fine, chicken stock

pecans, very large garlic clove, salt, black pepper, olive oil, salmon fillet

salmon fillets, apple jelly, butter, melted, fresh rosemary, frozen apple juice concentrate, thawed, kosher salt and cracked black pepper to taste, pecans, chopped

honey, skinless boneless salmon filets, fresh rosemary leaves, zest and juice of 1 lemon, olive oil, salt and pepper to taste

pecans, sugar, kosher salt, cinnamon, allspice, rum , darker the better, butter, vanilla, brown sugar

cashew nuts, raw and ground, coconut, shredded natural, rosemary, chopped fresh, panko (japanese bread crumbs), salmon fillets, skinned and boned, flour, seasoned with salt and pepper, eggs, beaten, olive oil, shallots, chopped, hibiscus flowers, dry, limes, juiced, heavy cream, butter, room temperature, salt and pepper, to taste