Salmon Glazed in Mirin Recipe

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Salmon Glazed in Mirin
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Ingredients:

Directions:

  1. For the marinade and fish: Combine all the marinade ingredients in a small bowl. Pour the marinade into a plastic zipper-lock bag. Put the salmon steaks into the bag, seal it, and marinate the steaks in the refrigerator for at least an hour.
  2. For the dressing: When ready to cook the salmon, whisk all the ingredients (except seeds) together in a small bowl until combined, then set aside.
  3. Heat a large nonstick skillet until hot. Remove the salmon steaks from the marinade and arrange them in the hot skillet with the marinade on top. Cover and cook over medium to high heat for about two minutes, or until the bottoms of the steaks are nicely browned and the tops are cooked through from the steam created in the covered pan. The steaks should be slightly rare in the center.
  4. Serve the salmon steaks with the lemon dressing drizzled over and around them and sesame seeds sprinkled on top. Make ahead: For this fast, easy recipe, the salmon can be marinated in the refrigerator overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.43 Kcal (827 kJ)
Calories from fat 140.88 Kcal
% Daily Value*
Total Fat 15.65g 24%
Cholesterol 26.37mg 9%
Sodium 422.34mg 18%
Potassium 30.34mg 1%
Total Carbs 1.74g 1%
Sugars 1.03g 4%
Dietary Fiber 0.26g 1%
Protein 8.86g 18%
Vitamin C 2.5mg 4%
Iron 15.2mg 84%
Calcium 16.5mg 2%
Amount Per 100 g
Calories 285.6 Kcal (1196 kJ)
Calories from fat 203.8 Kcal
% Daily Value*
Total Fat 22.64g 24%
Cholesterol 38.14mg 9%
Sodium 610.96mg 18%
Potassium 43.89mg 1%
Total Carbs 2.52g 1%
Sugars 1.49g 4%
Dietary Fiber 0.37g 1%
Protein 12.82g 18%
Vitamin C 3.7mg 4%
Iron 22mg 84%
Calcium 23.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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