43 peat Recipes
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dried tart cherries, thick-cut bacon, chopped shallots and9 Moredried tart cherries, thick-cut bacon, chopped shallots, chopped fresh thyme, salt, black pepper, garlic clove, finely chopped, bay leaf, cognac, cream cheese, liverwurst, chopped unsalted dry-roasted pistachios (optional)12 ingredients
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butter or stick margarine, chopped onion and13 Morebutter or stick margarine, chopped onion, garlic cloves, chopped, chicken livers, port or other sweet red wine, salt, black pepper, dried thyme, ground nutmeg, ground cinnamon, ground allspice, low-fat sour cream, boned , skinned chicken breast, cut into 1/2-inch pieces, fat-free cream cheese, cubed and softened15 ingredients
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Pâte Brisee Sucreeall-purpose flour, sugar, salt, butter, chilled, egg yolks and1 Moreall-purpose flour, sugar, salt, butter, chilled, egg yolks, half-and-half6 ingredients
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Pâte Brisee Pie Shellsall-purpose flour, sugar, salt and2 Moreall-purpose flour, sugar, salt, cold unsalted butter , cut into 1-inch pieces, egg yolk mixed with 1/4 cup ice water5 ingredients
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Duck Pâtereduced-calorie margarine, chopped onion and10 Morereduced-calorie margarine, chopped onion, duck liver (reserved from a 4-lb duckling), port or other sweet red wine, coarsely chopped cooked duck meat (reserved from a 4-lb roasted duckling), fat-free sour cream, fresh thyme leaves, salt, ground allspice, pepper, chopped pistachios, fat-free saltine crackers12 ingredients
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Salmon Pâteskinless, boneless pink salmon in water, drained and7 Moreskinless, boneless pink salmon in water, drained, fat-free cream cheese, minced red onion, minced fresh dill, fresh lemon juice, prepared horseradish, salt, freshly ground pepper6 min, 8 ingredients
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Salmon Pâteskinless, boneless pink salmon in water, drained and7 Moreskinless, boneless pink salmon in water, drained, fat-free cream cheese, softened, minced red onion, minced fresh dill, fresh lemon juice, prepared horseradish, freshly ground black pepper, salt8 ingredients
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Mushroom Pâtecrimini , oyster, or common mushrooms, butter and8 Morecrimini , oyster, or common mushrooms, butter, chopped shallots, garlic, peeled and minced, ground cumin, ground coriander, salt to taste, pepper to taste, chopped parsley, toasted baguette slices10 ingredients
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Mushroom Pâteonion (about 4 oz.), peeled and quartered, garlic, peeled and5 Moreonion (about 4 oz.), peeled and quartered, garlic, peeled, crimini mushrooms, cleaned (see below) and quartered, butter, ground thyme, salt, almonds7 ingredients
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Cajun Liver Pâteground pork liver, ground pork, ground pork fat and4 Moreground pork liver, ground pork, ground pork fat, garlic, minced, salt, pepper, red pepper7 ingredients
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Four-Cheese Pâtecream cheese, softened, milk, sour cream and6 Morecream cheese, softened, milk, sour cream, chopped pecans, toasted, cream cheese, softened, camembert cheese, softened, crumbled blue cheese, softened, shredded swiss cheese, softened, garnish: pecan halves9 ingredients
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Country Chicken Pâtebutter or stick margarine, chopped onion and13 Morebutter or stick margarine, chopped onion, garlic cloves, chopped, chicken livers, port or other sweet red wine, salt, black pepper, dried thyme, ground nutmeg, ground cinnamon, ground allspice, low-fat sour cream, boned , skinned chicken breast, cut into 1/2-inch pieces, fat-free cream cheese, cubed and softened15 ingredients
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Curried Chicken Pâtechopped cooked chicken breast and8 Morechopped cooked chicken breast, granny smith apple, peeled and quartered, shallot, quartered, butter or margarine, softened, salt, curry powder, lemon juice, hot mango chutney, garnishes: italian parsley sprig, chopped pimiento9 ingredients
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Smoked Bluefish Pâtesmoked bluefish fillets, skinned, cream cheese, softened and7 Moresmoked bluefish fillets, skinned, cream cheese, softened, lemon juice, cognac, freshly ground pepper, purple onion, minced, minced fresh dill, capers, garnish: lemon wedges, fresh dill sprigs9 ingredients
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