39659 peas pine nuts con pignoli Recipes
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olive oil, sliced shallot, garlic cloves, minced and5 Moreolive oil, sliced shallot, garlic cloves, minced, hungarian wax peppers (yellow banana pepper) or 1 small jalapeno, diced, sugar snap peas, washed and rough chopped, pine nuts, fresh basil , rough chopped, salt and pepper22 min, 8 ingredients
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Pine Nut Dumplings in Raspberry Saucefresh or frozen raspberries, sugar, merlot, honey and12 Morefresh or frozen raspberries, sugar, merlot, honey, lemon juice, salt, cinnamon stick (3 inches), king arthur unbleached all-purpose flour, sugar, baking powder, minced fresh rosemary or 1/8 tsp dried rosemary, crushed, salt, cold butter, pine nuts, toasted, divided, buttermilk15 min, 16 ingredients
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Orzo & Pignoli ( Pasta & Pine Nuts)orzo pasta or 8 oz other small shell pasta (such as mini ... and4 Moreorzo pasta or 8 oz other small shell pasta (such as mini shells), extra virgin olive oil, pine nuts (pignoli), dried basil, salt and pepper20 min, 5 ingredients
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Penne With Chard and Pine Nutsolive oil, pine nuts (pignoli), penne pasta and7 Moreolive oil, pine nuts (pignoli), penne pasta, garlic cloves, slivered, red swiss chard, stems cut in 1 in . pieces, leaves stacked and cut crosswise in ribbons (or a mix of white, yellow, and red stemmed chards), chicken broth, salt, sun-dried tomato packed in oil, drained , cut in narrow strips, balsamic vinegar, shredded parmesan cheese24 min, 10 ingredients
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Biscotti ai Pignoli (Pine Nut Cookies)sugar, eggs, grated fresh lemon rind, pastry flour, sugar and1 Moresugar, eggs, grated fresh lemon rind, pastry flour, sugar, pine nuts45 min, 6 ingredients
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Biscotti Ai Pignoli (Pine Nut Cookies)sugar, eggs, grated fresh lemon rind, flour and2 Moresugar, eggs, grated fresh lemon rind, flour, powdered sugar (to decorate ), pine nuts (to decorate )30 min, 6 ingredients
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Couscous with Pine Nutsunsalted butter, chopped shallots (3 to 4 shallots) and7 Moreunsalted butter, chopped shallots (3 to 4 shallots), chicken stock, preferably homemade, kosher salt, freshly ground black pepper, couscous, toasted pine nuts (pignolis), dried currants, chopped fresh flat-leaf parsley25 min, 9 ingredients
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Orange-Soy Glazed Grilled Chicken Breasts with Minty Peas and Orange, Currant, Pine Nut Couscous (Emeril Lagasse)freshly squeezed orange juice, soy sauce, sugar and24 Morefreshly squeezed orange juice, soy sauce, sugar, orange zest, boneless, skinless chicken breasts, salt, fresh ground white pepper, olive oil, orange , currant and pine nut couscous, recipe follows, minty peas , recipe follows, water, diced red onion or shallots, diced carrot, currants, grated orange zest, couscous, extra-virgin olive oil, toasted pine nuts, salt, fresh ground white pepper, chopped fresh mint, unsalted butter, minced yellow onion, frozen green peas, (do not thaw ), water, salt, chopped fresh mint1 hour , 27 ingredients
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Handmade 'Corzetti Ligure', Capers, Pine nuts, Anchovies and Marjoram: Corzetti Ligure con Capperi, Acchiughe, Pinoli e Maggioranawhole-wheat flour, fine sea salt, egg yolks, white wine and9 Morewhole-wheat flour, fine sea salt, egg yolks, white wine, butter, extra-virgin olive oil, divided, garlic, sliced thinly, rinsed salted capers, salted anchovies, 1/2 chopped for sauce and 1/2 left whole for garnish, salt and freshly ground pepper, fresh marjoram, leaves for sauce and florets reserved for garnish, pine nuts, toasted, parmesan , for shaving45 min, 13 ingredients
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Triglie con Pinoli e Passerine (Mullet with Pine Nuts and Raisins)red wine vinegar, sugar, pine nuts, toasted and4 Morered wine vinegar, sugar, pine nuts, toasted, raisins , plumped in hot water, extra-virgin olive oil, whole fish, about 2 lb, cleaned , or 1 1/2 pounds fish fillets, salt to taste40 min, 7 ingredients
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Orzo with Mushroom, Snow Peas, and Pine Nutsolive oil, shallots minced and6 Moreolive oil, shallots minced, assorted fresh mushrooms (can include cepes, creminis, portobellos, etc), sliced thinly, fresh snow peas , julienned, toasted pine nuts, orzo , cooked according to box directions, butter , optional, salt and freshly ground black pepper30 min, 8 ingredients
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Red Snapper Fillets Poached with Fennel and Vermouth, served with Orange Vinaigrette, and Rice with Peas and Pine Nuts (Emeril Lagasse)paprika, salt, garlic powder, black pepper, onion powder and10 Morepaprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, water, salt, olive oil, grain white rice, fresh or frozen peas, lightly toasted pine nuts, chopped fresh parsley40 min, 15 ingredients
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Green Peas and Baby Limas with Pine Nutschicken broth, frozen baby lima beans and9 Morechicken broth, frozen baby lima beans, frozen petite peas (1 1/2 packages), sugar, pine nuts, butter or margarine, melted, green onions, chopped, chopped fresh rosemary, salt, pepper, butter or margarine11 ingredients
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Fujian Style Sauteed Sweet Corn With Pine Nutssugar, salt, water, vegetable oil, onion, chopped and6 Moresugar, salt, water, vegetable oil, onion, chopped, rice vinegar, toasted sesame oil, corn kernels (fresh or frozen ), carrot, peeled and chopped, peas (fresh or frozen ), pine nuts35 min, 11 ingredients
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