119 peas arroz Recipes

vegetable oil, whole chicken , cut into pieces, onion, chopped, green bell pepper, chopped, garlic, minced, garlic, stewed tomatoes, rice, salt , or to taste, dried oregano, ground black pepper, bay leaf, chicken stock , or as needed to cover, green peas, sliced black olives, raisins, chopped pimento peppers

garlic cloves, coarsely chopped, fresh orange juice, fresh lime juice, salt, black pepper, chicken, cut into 8 serving pieces, vegetable oil, unsalted butter, onions, chopped (2 1/2 cups), green bell peppers, chopped, garlic cloves, minced, crumbled saffron threads, dry white wine, ground cumin, salt, turkish or 1/2 california bay leaf, diced tomatoes , including juice, low-sodium chicken broth (12 fl oz), water, grain white rice (3/4 lb), frozen baby peas (not thawed ; 5 oz), pimiento-stuffed green olives (2 oz), rinsed, drained chopped bottled pimientos (2 oz), rinsed

kosher salt, granulated garlic, ground cumin, granulated onion, paprika, fresh ground black pepper, ground turmeric, dried oregano, spanish onion, finely diced, red bell pepper, finely diced, poblano pepper, garlic cloves, olive oil, chili oil, chicken thighs, bone in, skin on (i have also used 4 boneless skinless chicken breasts with good results), grain white rice, cumin, chicken stock, beer, frozen sweet peas, manzanilla spanish olives with pimento, cilantro, lime wedge

boneless skinless chicken thighs, olive oil, chopped onion, chopped green pepper, vigo brand yellow rice (should be vigo), chicken broth, water, frozen baby peas, chopped pimiento, drained, adobo seasoning, pepper

sausage links, brown and serve links, all-purpose flour, salt, pepper, skinless chicken pieces (breasts, thighs, drumsticks), cooking oil, water, onion, chopped, celery, chopped, grain rice, tomatoes, cut up, frozen peas, olive, ripe, sliced & pitted

boneless skinless chicken breasts , about 4 lb, salt, ground black pepper, olive oil, diced tomatoes, onion, cut in 1 inch chunks, garlic cloves, peeled, canned chipotle pepper, low sodium chicken broth, instant rice, frozen green peas, chopped cilantro leaf, lime wedge (to garnish )

link pork sausage, chicken breasts, cut into serving size pieces, flour, salt, pepper, onion, chopped, celery, chopped, rice, chicken broth, water, tomatoes, diced, peas (frozen )

boneless skinless chicken breast, olive oil, onion, chopped, green pepper, chopped, garlic cloves, minced, tomato, seeded and diced, chicken stock, sazon goya with azafran or 2 (1 g) packets vigo flavoring and coloring, grain white rice, frozen green pea, bay leaf

olive oil, chicken thighs, onion, finely sliced, green pepper , deseeded and chopped, red pepper , deseeded and chopped, garlic cloves, finely chopped, smoked paprika, bay leaf, chopped tomatoes , can, thyme leaves, dried oregano, grain rice, saffron thread, chicken stock, tomato paste, lemon , juice, salt, black pepper, freshly ground, frozen peas

olive oil, grain rice, onion, chopped, garlic cloves, minced, low sodium chicken broth, tomatoes and green chilies, dried oregano, cumin, cooked boneless skinless chicken breasts, cubed, frozen peas, thawed

chicken drumsticks (about 1 1/2 lb), skinned, chicken thighs (about 1 1/2 lb), skinned, salt, freshly ground black pepper, dried oregano, divided, vegetable oil, fresh lime juice, chopped onion, chopped green bell pepper, garlic cloves, minced, ground turmeric, ground cumin, uncooked arborio rice, diced ham, fat-free , less-sodium chicken broth, diced tomatoes, undrained, frozen petite green peas, thawed, chopped pimiento-stuffed green olives

chicken breasts, salt to taste, paprika to taste, onion, green pepper chopped, garlic minced, diced pimientos, chili powder, cube chicken bullion, ham diced, whole tomatoes cut, pepper to taste, rice uncooked, frozen peas

olive oil, garlic cloves, onion, diced, chicken thighs, cut in half, chorizo sausage , sliced into coins, jasmine rice, glutenous rice, tomato paste, fish sauce, polish sausage , cut into coin, coconut milk, chicken stock, bell pepper, diced, potatoes, chopped into large pieces, raisins, peas, safflower oil (optional)

ground beef (use sirloin or top round), carrots, cut in small cubes, potatoes, cut in small cubes, peas, bell peppers, cut in thin strips (red and green bell peppers make the dish look festive), raisins (optional), minced garlic, onion, chopped, tomatoes, chopped, tomato sauce, chopped fresh parsley , to taste, basil, bay leaf, olive oil, light soy sauce, vegetable oil, salt and pepper, eggs , fried sunny-side-up, plantains, each sliced diagonally into 3, fried

whole chicken , cut into pieces, olive oil, onions, chopped, garlic, crushed, green bell pepper, chopped, tomato sauce, saffron, salt to taste, cubes chicken bouillon, uncooked white rice, beer, peas, drained, red bell pepper , roasted and sliced

chicken, cut up , each breast half should be cut into 2 portions, olive oil, onion, chopped, garlic clove, minced, green bell pepper, chopped, red bell pepper, chopped, cilantro leaf, roughly chopped, converted rice (i use uncle ben s), canned tomatoes, broken up, and use liquid too, tomato paste, sherry wine, chicken broth, black raisins (soak first if very dry), green olives, stuffed with pimento, almonds, peas, frozen, cumin, turmeric (or achiote or saffron, for color), black pepper, salt, goya brand sazon picante sauce (or use 1/2 tsp cayenne pepper), eggs, hard boiled, for garnish, parsley, for garnish

chicken, cut into 6 or 8 serving pieces, salt and freshly ground black pepper, lard or bacon fat, salt pork or bacon, finely diced, clarified butter, very fine (fideo or capellini) noodles, broken into 1inch lengths, white onion, finely chopped, garlic, minced, paprika, tomatoes, coarsely chopped, shortgrain rice, fresh or frozen baby peas, boiling water, ground saffron , or a tiny pinch saffron threads, crushed, chopped parsley

olive oil, achiote seeds, whole chickens cut into parts or 5 boneless chicken breasts cut into chunks, brown onions, diced, garlic, minced, green peppers, diced, red pepper, diced, yellow pepper, diced, capers, grain rice, cilantro leaves, cut up, basil leaves cut into strips, chicken broth, green olives ( pimento stuffed ), bay leaves, salt and pepper, to taste, baby peas, garnishes: pimentos and fresh asparagus, tostones, plantains, peanut oil, salt