36881 pear rosemary french galettes tartelettes Recipes
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pears, peeled pears, water to cover, sugar (i use less ) and8 Morepears, peeled pears, water to cover, sugar (i use less ), sheets sweet short pastry, frangipane cream (almond tart filling), butter, caster sugar, eggs, whisked, almond meal (ground almonds), flour, flaked almonds25 min, 12 ingredients
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pear halves in extra light syrup, honey, vanilla extract and17 Morepear halves in extra light syrup, honey, vanilla extract, butter (optional), sliced peaches in juice, half drained, maple-flavored syrup, regular or reduced calorie, almond extract, butter (optional), sliced carrots, brown sugar, ground cinnamon, butter (optional), extra-large eggs, lightly beaten, low-fat milk, vanilla pear , maple peach, or cinnamon carrot dip, cooking spray or melted butter, whole-grain bread, each cut in 5, 1-inch-wide strips10 min, 21 ingredients
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Cinnamon Pear Stuffed French Toastcanola oil, butter, diced firm pears, ground cinnamon and5 Morecanola oil, butter, diced firm pears, ground cinnamon, light cream cheese, whole wheat bread, egg whites, whole egg, butter-flavored cooking spray30 min, 9 ingredients
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French Toast Fingers With Fruit Dipspear halves in extra light syrup, honey, vanilla extract and14 Morepear halves in extra light syrup, honey, vanilla extract, butter , (optional), sliced peaches in juice, half drained, maple-flavored syrup, regular or reduced calorie, almond extract, butter , (optional), sliced carrots, brown sugar, ground cinnamon, butter , (optional), extra-large eggs, lightly beaten, low-fat milk, vanilla , pear, maple peach, or cinnamon carrot dip, cooking spray or melted butter, whole-grain bread, each cut in 5, 1-inch-wide strips20 min, 17 ingredients
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Pear Chutney and Goat Cheese Bruschettafrench bread, ripe but firm pears (bosc or anjou) and7 Morefrench bread, ripe but firm pears (bosc or anjou), brown sugar, dark raisin, chopped, cider vinegar, peeled and grated fresh ginger, chinese five spice powder, salt, flat leaf parsley55 min, 9 ingredients
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Easy Pears Helene/French Poires Hélènechocolate syrup, scoops vanilla ice cream and4 Morechocolate syrup, scoops vanilla ice cream, canned pear halves, drained, raspberry jam (or strawberry jam), water, crystallized violets, optional to garnish (or sliced almonds)10 min, 6 ingredients
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Pear and Stilton Bruschettafrench bread , stick, sliced on diagonal and5 Morefrench bread , stick, sliced on diagonal, rocket flavored oil, ripe pears, quartered, lemon , juice of, blue stilton cheese, crumbled, rocket (to garnish )40 min, 6 ingredients
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French Toast Fingers With Fruit Dipspear halves in extra light syrup, honey, vanilla extract and17 Morepear halves in extra light syrup, honey, vanilla extract, butter (optional), sliced peaches in juice, half drained, maple-flavored syrup, regular or reduced calorie, almond extract, butter (optional), sliced carrots, brown sugar, ground cinnamon, butter (optional), extra-large eggs, lightly beaten, low-fat milk, vanilla pear , maple peach, or cinnamon carrot dip, cooking spray or melted butter, whole-grain bread, each cut in 5, 1-inch-wide strips21 ingredients
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Pear-and-Gorgonzola Crostinipear , cut lengthwise into 12 wedges, lemon juice and5 Morepear , cut lengthwise into 12 wedges, lemon juice, thick) french bread slices, crumbled gorgonzola cheese, milk, chopped walnuts, toasted, bacon slices, cooked and crumbled7 ingredients
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French Toast Bruschettarosemary and olive oil sourdough bread, eggs, scallions and7 Morerosemary and olive oil sourdough bread, eggs, scallions, shredded mozzarella cheese, tomatoes, fresh shredded basil, balsamic vinegar, olive oil, rosemary, garlic45 min, 10 ingredients
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Brick Red Butter Mushroom Crostini With Rosemaryunsalted organic grade aa sweet cream butter and5 Moreunsalted organic grade aa sweet cream butter, salted organic grade aa sweet cream butter, non-fat dried milk, button mushrooms, fresh rosemary, french baguette10 min, 6 ingredients
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