French Toast Bruschetta Recipe

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Ingredients:

Serving

1 loaf rosemary and olive oil sourdough bread
3 eggs
2 tbsp scallions
1 cup shredded mozzarella cheese
2 cups cherry tomatoes
1 cup fresh shredded basil
1 tbsp balsamic vinegar
1 tbsp olive oil
1 tsp rosemary
1 tsp garlic

Directions:

Prepare bruchetta: dice the tomatoes, shred the basil, dice one scallion, and mince garlic, then add in oil and vinegar, then combine and pinch a bit of rosemary on top.
Slice the bread, each slice about 1/2–1 inches.
Heat skillet at medium-low settingand butter it, allowing butter to melt, and whip the eggs. Once aggs are uniform in color, allow bread to soak, 1 or 2 pieces at a time.
Soak no more than 20 seconds for both sides, then place 1 or two slices of bread in pan. When underside of bread looks cooked, flip the bread. sprinkle mozzarella on top, and add lid. Remove the slices when it looks cooked all the way through and cheese is melted, anywhere between 1-3 minutes.
Top with heavy amounts of Bruchetta, serve & enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	138.62 Kcal (580 kJ)
Calories from fat	61.94 Kcal
		% Daily Value*
Total Fat	6.88g	11%
Cholesterol	127.85mg	43%
Sodium	262.31mg	11%
Potassium	287.07mg	6%
Total Carbs	5.8g	2%
Sugars	3.18g	13%
Dietary Fiber	1.57g	6%
Protein	14.36g	29%
Vitamin C	12.4mg	21%
Iron	0.9mg	5%
Calcium	313.4mg	31%

Amount Per 100 g
Calories	90.48 Kcal (379 kJ)
Calories from fat	40.43 Kcal
		% Daily Value*
Total Fat	4.49g	11%
Cholesterol	83.44mg	43%
Sodium	171.21mg	11%
Potassium	187.37mg	6%
Total Carbs	3.78g	2%
Sugars	2.08g	13%
Dietary Fiber	1.03g	6%
Protein	9.38g	29%
Vitamin C	8.1mg	21%
Iron	0.6mg	5%
Calcium	204.5mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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