218 peanut cream cool sugar Recipes

pre-baked 9 inch pie shell, peanut butter, powdered sugar, cream cheese, cool whip, chocolate fudge sauce

butter, melted, light brown sugar, cream cheese, softened to room temperature, sweetened condensed milk, crunchy peanut butter, cool whip, graham cracker pie crust

oreo cookie crumbs, non-hydrogenated margarine, melted, cream cheese, softened, sugar, smooth peanut butter, cool whip topping, thawed, chocolate fudge dessert topping

easy country peanut butter pie, cream cheese, softened, crunchy peanut butter, powdered sugar, vanilla, cool whip, combine everything and fold in cool whip. pour into 9-inch graham, cracker crust and refrigerate., i have drizzled with chocolate sauce

cream cheese, softened, powdered sugar, creamy peanut butter, cool whip, graham cracker pie crust, fudge syrup or fudge sauce

cream cheese, softened, powdered sugar, cool whip, thawed, creamy peanut butter, vanilla extract, cream, salted peanuts or to taste caramel sauce, chocolate sauce

pie crusts, baked and cooled, peanut butter, powdered sugar , sifted, sugar, cornstarch, salt, egg yolks, milk, butter or 1 tbsp margarine, softened, vanilla extract, dark chocolate chips, chocolate syrup, cream, peanuts

peanut butter, cream cheese, softened, powdered sugar, baked pie crust (may use graham cracker crust if you prefer), cool whip, peanuts, chopped

cream cheese, room temperature, smooth peanut butter, powdered sugar, milk, frozen cool whip, thawed, pre-baked graham cracker pie crust

reduced-sugar chocolate cake mix (prepared according to directions on box.), egg, oil, water, reduced-fat peanut butter, cool whip lite, separated (reserve 2 oz for topping), sugar, reduced-fat cream cheese, bananas , 1 reserved, sugar-free chocolate syrup

frozen pie shells, corn syrup, brown sugar, eggs, lightly beaten, butter, melted and cooled, salt, vanilla, peanuts, cream (optional)

whole graham cracker crust, cream cheese, cool whip, peanut butter, powdered sugar, milk

cream cheese, softened, sugar, creamy peanut butter, cool whip, thawed

butter, graham cracker crumbs, cream cheese, at room temp (about 1/2 block), peanut butter, icing sugar, milk (i used 1% because thats what i had), cool whip (1 small container), crushed salted peanuts (optional)

food cake mix, butter (not melted ) or 1/2 cup margarine, softened slightly (not melted), milk, egg, chopped peanuts, peanut butter, powdered sugar (icing), cream cheese, softened, milk, carton frozen whipped topping, thawed (cool whip is good ), instant vanilla pudding , 6 serving size, chopped peanuts, grated milk chocolate (to garnish )

reduced-fat oreo cookies, fat free cream cheese, reduced-fat peanut butter, powdered sugar, carton fat-free cool whip, peanut butter cups, skim milk, sugar-free instant chocolate pudding mix

light cream cheese, softened, creamy variety reduced-fat peanut butter, powdered sugar, cake flour, sugar, unsweetened cocoa, baking powder, baking soda, table salt, low-fat buttermilk, canola oil, egg, egg white, vanilla extract, semisweet chocolate, melted and cooled, reduced-sugar raspberry jam , seedless variety, unsalted dry roasted peanuts, chopped

cream cheese, softened, milk, powdered sugar, smooth peanut butter or 1/2 cup crunchy peanut butter, cool whip, graham cracker pie crust