16914 payagua mascada tortillas Recipes

corn tortillas, sliced onion, salt, coarsely ground black pepper, ground allspice, chicken pieces, skinned, fat-free , less-sodium chicken broth, garlic cloves, crushed, carrot, cut into 3 pieces, celery stalk , cut in half crosswise, bay leaf, ground red chiles, dried oregano, ground cumin, diced peeled avocado, fat-free sour cream, chopped fresh cilantro

canola oil, chopped onion, minced fresh garlic, all-purpose flour, reduced-fat milk, unsalted chicken stock, ground cumin, ground coriander, kosher salt, freshly ground black pepper, less-fat cream cheese, organic canned black beans, rinsed and drained, chopped cooked chicken breast, baked tortilla chips, crushed, roasted red bell pepper, chopped, lower-sodium green chile enchilada sauce (such as frontera), shredded cheddar-monterey jack cheese blend (about 2/3 cup), chopped green onions

fajita-size corn tortillas , cut into 1/2-inch-wide strips, vegetable cooking spray, onion, chopped, garlic cloves, chopped, jalapeno pepper, seeded and minced, olive oil, chicken broth, enchilada sauce, chopped cooked turkey, ground cumin, toppings: chopped avocado , shredded sharp cheddar cheese, chopped fresh cilantro, chopped tomatoes

olive oil, chopped onion, bottled minced garlic, fajita seasoning (such as mccormick), water, pinto beans, drained and rinsed, diced tomatoes, undrained, fat-free , less sodium chicken broth, chopped green chiles, fresh lime juice, shredded reduced-fat cheddar cheese, crushed baked tortilla chips

olive oil, white corn tortillas, frozen chopped spinach - thawed, drained , and excess moisture squeezed out, good-quality feta cheese, crumbled, chopped fresh tomatoes (1/2-inch chunks ) or 1 14 1/2-oz can, kosher salt, freshly ground black pepper, fresh basil leaves , torn

ham or turkey sliced, cream cheese, sharp cheddar cheese slices, red bell pepper thinly sliced, spinach tortillas

garlic cloves, minced, fat-free , less-sodium chicken broth, chopped cooked chicken breast, water, chili powder, ground cumin, diced tomatoes and green chiles, undrained, fat-free baked tortilla chips, crushed, shredded monterey jack cheese, chopped fresh cilantro, diced peeled avocado, lime wedges

boned , skinned chicken breasts, fresh poblano chilies (also called pasillas; 5 to 6 oz. total), chopped onion, fat-skimmed chicken broth, corn tortillas (6 in .), lime juice

vegetable oil, minced red bell pepper, minced onion, minced garlic, salt, ground cumin, all-purpose flour, chicken broth, sour cream, chopped cooked chicken or turkey, corn tortillas, shredded monterey jack cheese

chopped black olives, cream cheese, green onions, tortillas, ranch dressing, salsa

tomatillos-husked, rinsed and quartered, cilantro leaves, creme fraiche or sour cream, fresh lime juice, salt and freshly ground pepper, vegetable oil, for frying, eight 6-inch yellow or white corn tortillas, cut into 1/2-inch strips, unsalted butter, thick-cut bacon, sweet onion , cut into 1/2-inch pieces (about 2 cups), garlic cloves, thinly sliced, jalapeno, seeded and finely chopped (1/4 cup), scallions, white parts finely chopped, light green parts thinly sliced and reserved separately, all-purpose flour, ground cumin, ground coriander, fish stock or 4 cups bottled clam juice mixed with 4 cups water, frozen baby peas, thawed, jumbo lump crabmeat , picked over, lime wedges and green hot sauce, for serving

tortillas, vegetable oil, lime juice, ground cumin, chili powder, salt

tomato sauce, water, bottled salsa, frozen whole-kernel corn, dried oregano, dried basil, instant minced garlic, fat-free , less-sodium chicken broth, kidney beans, rinsed and drained, shredded reduced-fat sharp cheddar cheese, fat-free baked tortilla chips

skinned and boned chicken breast halves, cubed, frozen whole kernel corn, thawed, onion, chopped, garlic cloves, pressed, low-sodium fat-free chicken broth, tomato puree, diced tomatoes and green chiles, salt, ground cumin, chili powder, ground red pepper, ground black pepper, bay leaf, corn tortillas, garnish: chopped fresh cilantro

white corn tortillas, olive oil, onion chopped, chili powder, ancho chili powder, garlic minced, strained tomatoes (pomi) divided, black beans drained, chayote medium peeled and diced, corn kernels, monterey jack grated

oil, corn tortilla , cut into 1/4 strips, onion, chopped, garlic , smashed, paprika, cumin, coriander, chili powder, cayenne, chicken broth, crushed tomatoes in thick puree, bay leaves, salt, chicken breasts, cut into 3/4 pieces, avocado, cheddar cheese, grated