52701 paula deen carrot souffle Recipes

  • Paula Deens The Best Ever Carrot Cake Cupcakes
    eggs, vegetable oil, apple sauce, sugar, brown sugar and
    17 More
    eggs, vegetable oil, apple sauce, sugar, brown sugar, crushed pineapple, well drained, vanilla extract, divided, all-purpose flour, baking soda, baking powder, salt, ground cinnamon, ground nutmeg, grated carrots , grate on larger side of cheese grater, chopped pecans, butter, softened, cream cheese, softened, sugar, vanilla extract, fresh coconut, shaved and toasted for garnish (optional)
    20 min, 22 ingredients
  • Paula Deen's Chicken, Squash & Cornbread Casserole
    sliced yellow squash, shredded carrot and
    14 More
    sliced yellow squash, shredded carrot, sliced baby portabella mushrooms, onion, chopped, red bell pepper, chopped, chopped cooked chicken, crumbled cornbread, shredded cheddar cheese, divided, chicken broth, cream of chicken soup, sour cream, crumbled biscuit, eggs, poultry seasoning, dried thyme, salt
    16 min, 16 ingredients
  • Carrot Souffle Disguised Like Sweet Potato Cassero...
    prep time : 30 minutes, cook time : 1 hour and
    24 More
    prep time : 30 minutes, cook time : 1 hour, total time : 1 hour, 30 minutes, carrots, peeled and cut into 1/2-inch dice, eggs, firmly-packed brown sugar, butter, softened to room temperature, all-purpose flour, milk, orange juice, baking powder, cinnamon, ground nutmeg, chopped pecans, firmly-packed light brown sugar, all-purpose flour, butter, softened to room temperature, preparation, preheat oven to 350 degrees f. grease or spray a 9 x 13 casserole dish with cooking spray., place carrots in a large saucepan and cover with water by 1 inch. bring to a boil. cook, uncovered, until carrots are tender when pierced with a fork, 12-15 minutes. drain., place carrots and remaining ingredients in a food processor fitted with a metal blade (you may have to do this in batches). puree until smooth., spread into prepared casserole dish ., combine topping ingredients. sprinkle over carrot mixture ., bake 50-60 minutes ., my picture here does not have the nut topping
    1 hour 30 min, 26 ingredients
  • Cafeteria Carrot Souffle
    carrots, chopped, melted butter, white sugar and
    5 More
    carrots, chopped, melted butter, white sugar, all-purpose flour, baking powder, vanilla extract, eggs, beaten, sugar for dusting
    50 min, 8 ingredients
  • Carrot Souffle
    canned carrots, margarine, sugar, eggs, baking powder and
    2 More
    canned carrots, margarine, sugar, eggs, baking powder, flour, vanilla
    45 min, 7 ingredients
  • Piccadilly Carrot Souffle
    carrots, peeled and cut into chunks (about 8 medium to la... and
    6 More
    carrots, peeled and cut into chunks (about 8 medium to large), sugar, baking powder, vanilla extract, flour, eggs, butter, melted
    1 hour , 7 ingredients
  • Carrot Souffle
    crushed corn flakes or 1/2 cup walnuts, brown sugar and
    8 More
    crushed corn flakes or 1/2 cup walnuts, brown sugar, soft butter, carrot, cooked, eggs, sugar, flour, vanilla, butter, melted, nutmeg
    1 hour , 10 ingredients
  • Carrots Au Gratin (Paula Deen) Carrots Au Gratin (Paula Deen)
    butter, plus more for the baking dish and
    9 More
    butter, plus more for the baking dish, sliced carrots (about 1 1/2 lb), minced scallion, all-purpose flour, chopped fresh parsley, salt, freshly ground black pepper, milk, shredded colby and monterey jack cheese blend, crushed potato chips
    50 min, 10 ingredients
  • Paula Deen's Potato Soup With Shrimp Paula Deen's Potato Soup With Shrimp
    salt water, shrimp, butter (1/2 stick), onion, diced and
    11 More
    salt water, shrimp, butter (1/2 stick), onion, diced, carrots , diced about the same size as the onion, all-purpose flour, russet potatoes, peeled and cubed, milk, chicken bouillon cubes , dissolved in 1/2 cup hot milk, half-and-half, salt, pepper, crumbled bacon bits, for garnish, grated sharp cheddar cheese, for garnish, dill sprigs, garnish (optional)
    45 min, 15 ingredients
  • Paula Deen's Hearty & Savory Stew Paula Deen's Hearty & Savory Stew
    pork tenderloin, all-purpose flour, vegetable oil and
    15 More
    pork tenderloin, all-purpose flour, vegetable oil, chopped onion, chopped celery, cubed potatoes (1/4-inch cubes ), sliced carrot, sliced zucchini, frozen niblet corn, frozen english peas, frozen green beans, beef broth, diced tomatoes, dried thyme, dried rosemary, dried sage, salt, ground black pepper
    55 min, 18 ingredients
  • Holiday Carrot Souffle Holiday Carrot Souffle
    carrots, peeled and cut into chunks, eggs, butter, melted and
    7 More
    carrots, peeled and cut into chunks, eggs, butter, melted, white sugar, matzo meal, vanilla extract, ground cinnamon, chopped walnuts, brown sugar, butter, melted
    1 hour 5 min, 10 ingredients
  • Fluffy Carrot Souffle Fluffy Carrot Souffle
    carrots, peeled and chopped, melted butter, vanilla and
    8 More
    carrots, peeled and chopped, melted butter, vanilla, brown sugar (adjust the amount of sugar to suit taste), flour, baking powder, cinnamon, nutmeg, salt, eggs, beaten, sugar (or to taste)
    55 min, 11 ingredients
  • Carrot Souffle #RSC Carrot Souffle #RSC
    baby carrots, shallots, peeled and cut in half and
    14 More
    baby carrots, shallots, peeled and cut in half, plain fat free greek yogurt, eggs, baking powder, salt, freshly cracked pepper, ground cumin, red pepper flakes, nutmeg, hidden valley original ranch seasoning mix, grated parmesan cheese, chopped chives, breadcrumbs , regular or 1/3 cup panko, almonds, melted butter
    16 min, 16 ingredients
  • Easy Carrot Souffle Easy Carrot Souffle
    carrots, sliced into 1-inch pieces, eggs, lightly beaten and
    5 More
    carrots, sliced into 1-inch pieces, eggs, lightly beaten, breadcrumbs, instant minced onion, salt, ground black pepper, ground cumin
    1 hour 10 min, 7 ingredients
  • Piccadilly Cafeteria Carrot Souffle #1 Piccadilly Cafeteria Carrot Souffle #1
    carrots, peeled and sliced, sugar, baking powder and
    5 More
    carrots, peeled and sliced, sugar, baking powder, vanilla extract, all-purpose flour, eggs, margarine, softened, sugar
    1 hour 15 min, 8 ingredients
  • Carrot Souffle for Passover Carrot Souffle for Passover
    frozen sliced carrots, cooked, margarine, eggs, sugar and
    9 More
    frozen sliced carrots, cooked, margarine, eggs, sugar, matzo cake meal, kosher -for-passover baking powder, vanilla, cinnamon and nutmeg, matzo meal, brown sugar, melted margarine, chopped nuts, cinnamon and nutmeg
    50 min, 13 ingredients
  • Carrot Souffle (Emeril Lagasse) Carrot Souffle (Emeril Lagasse)
    vegetable oil, carrots, chopped, eggs, light brown sugar and
    13 More
    vegetable oil, carrots, chopped, eggs, light brown sugar, unsalted butter, at room temperature, all-purpose flour, milk, fresh orange juice, orange zest, baking powder, ground cinnamon, freshly grated nutmeg, salt, light brown sugar, chopped pecans, all-purpose flour, unsalted butter, at room temperature
    1 hour 50 min, 17 ingredients
  • Carrot Souffle Carrot Souffle
    cooked carrots, honey, salt, light cream or half & half and
    3 More
    cooked carrots, honey, salt, light cream or half & half, cornstarch, eggs, beaten, melted butter
    50 min, 7 ingredients




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