333375 patty melts balsamic onions sundried tomato Recipes

balsamic vinegar, minced fresh basil or 1/2 tsp dried basil, salt, coarsely chopped sweet onion, grape or cherry tomatoes, halved, olive oil, crumbled feta cheese

balsamic vinaigrette, yellow tomatoes, thickly sliced, tomatoes, thickly sliced, feta cheese, loosely packed fresh basil leaf, salt & freshly ground black pepper

lentils, chicken bouillon cubes or 1 veggie bouillon cube, water, olive oil, onion, chopped, tomatoes, chopped, garlic powder, dried rosemary, whipping cream

tomatoes, thinly sliced, onion, thinly sliced, serrano chili, seeded and finely chopped, garlic clove, finely chopped, lemon juice, salt, fresh cilantro

onions, chopped, garlic, chopped, ginger, chopped, tomato paste, salt, yoghurt, ghee, water, cumin seed, coriander seed, dry kashmiri chilies, black peppercorns, turmeric powder

onions, ripe tomatoes, salt, paprika, cayenne pepper, malt vinegar, sugar

vegtable stok (with lotsof carrots, onions and celery), tomatoes (peeled and pips removed), lentils, salt, pepper, cayenne pepper, this soup is even more exotic if you roast red peppers , liquidize and press through a sieve)

onion, diced, tomatoes, de-seeded and diced, english cucumber, peeled, de-seeded and diced, cilantro leaf, finely chopped, lime , juice of, salt and pepper

onions, olive oil, garlic, tomatoes, parsley, salt, eggplant, tomato juice, sugar, salt, lemon juice

onions, chopped, extra virgin olive oil, garlic, crushed, tomatoes, peeled, seeded, and chopped, ground ginger, sweet potatoes, peeled, cilantro, chopped, freshly ground black pepper

sun-dried tomatoes , packed in oil, drained and oil reserved, reserved sun-dried tomato oil, chopped red pepper, garlic, finely chopped, crumbled feta cheese, dried basil, ground black pepper, balsamic vinegar

shiitake mushrooms, sliced (3 cups), baby portabella mushrooms, halved, portabella mushroom, 1-inch dice (about 7 cups), balsamic onions, drained and halved (wegman s italian classics), basting oil

onion, chopped (i omitted the onions), butter, melted for cooking onions (corn oil), egg or substitute, beaten (2 if omitting milk), milk, self-raising flour , sifted, flat leaf parsley, fresh or 1 tsp dried parsley (or other herbs of your choice! i like to use basil, thyme, dill weed and oregano), salt , sifted, butter (2 tbsp corn oil), approx 1 1/2 cups tasty cheese or cheddar cheese, grated, approx 3/4 cup tomato sauce , cooking sauce

tomato pie, frozen pie shells, onion - chopped, tomatoes, garlic salt pepper , oregano to taste, onion, monterey jack cheese, grated, mozzarella cheese, grated, fresh grated parmesan cheese, mayonnaise

eggplant, onions, ripe tomatoes, dried herbs such as thyme or 1 1/2 tbsp rosemary or 1/4 cup fresh herb, finely chopped, chopped fresh basil, salt, fresh ground black pepper, olive oil

onion (chopped in chunks ), tomato (chopped in chunks ), salt, pepper, cumin powder

onion, tomatoes, exta virgin cold-compress olive oil* (see comment at end of recipe ), salt

onion, olive oil, fresh chanterelles, dry white wine , plus 1 oz, red bell pepper, pitted, brined , black olives, garlic, marsala, tamari, sundried tomato pesto , or approximately 1/3 cup rehydrated sundried tomatoes, french bread rounds, grated parmesan