132739 pastry wrapped chicken breasts pancetta fontina Recipes

sliced cooked corned beef, skinless, boneless chicken breast halves, bacon, condensed cream of mushroom soup, sour cream, head broccoli, broken into florets (optional)

fresh basil leaves, washed well and spun dry, boneless skinless whole chicken breasts (about 2 lb total ), bacon slices (about 3/4 lb), whole black peppercorns, crushed coarse

chicken breasts, prosciutto, fontina cheese, flour, dry white wine, butter, salt and pepper

bacon, boneless skinless chicken breasts , cut in half lengthwise (making 8 long pieces), condensed cheddar cheese soup, milk, chopped canned chipotle peppers (or to taste) or 1 tsp bottled hot sauce (or to taste), worcestershire sauce

this recipe goes with simple broccoli rabe, boneless, skinless chicken breasts, black pepper, prosciutto, fresh oregano, chopped (or 1 1/2 tsp dried ), olive oil, garlic, unpeeled, dry white wine (optional)

chicken breasts, chopped onion, garlic, minced, heavy cream, chicken broth, salt, white pepper, worcestershire sauce, flour, water, parsley (to garnish )

chicken breasts, trimmed, olive oil, for brushing, salt (optional), pepper (optional), olive oil, button mushrooms, dry white wine, chicken stock, cream

chicken breasts , cut in half lengthwise, seasoning salt, paprika, chicken bouillon cube, boiling water, white wine or 1/4 cup water, minced onion, curry powder, pepper, flour, cold water, mushrooms (canned or fresh )

chicken broth, boneless skinless chicken breasts, stalk celery, chopped, leek, white part only, chopped, kiwi fruits, peeled , cut into 1/4-inch slices, orange, washed, dried, lemon, unsalted butter, granulated sugar, salt, cayenne pepper

chicken breast, boneless, skinless, lettuce, onion slice, thin, tomato , 4-slices, fat free mayo

crumbled gorgonzola, walnuts, toasted and finely chopped, plain breadcrumbs, fresh sage, chopped, chicken breasts, salt and pepper, bacon, oil

boneless skinless chicken breasts, bacon, italian dressing, season salt, garlic salt

basil leaves, washed well and spun dry, boneless skinless chicken breast halves (about 2 lb total ), bacon (about 3/4 lb), black peppercorns, coarsely crushed

chicken breasts, white pepper, thick slab bacon, sliced, butter, mushroom, sliced, garlic cloves, minced, dry white wine, heavy cream, salt

boneless skinless chicken breasts, bacon, colby-monterey jack cheese, shredded, cajun injector cajun hot n spicy butter recipe marinade

boneless skinless chicken breasts, cream cheese, minced garlic cloves, green onions, chopped, bacon bits, fresh spinach, pepper, bacon, thick cut

chicken broth, whole boneless skinless chicken breasts, butter, flour, dijon mustard, chopped fresh tarragon or 1 tsp dried tarragon, salt & freshly ground black pepper, to taste

chicken broth, dried wild mushrooms , thoroughly rinsed under running water,and drained (such as cepes, morels, etc, all 1 kind or a mix), fresh cultivated mushroom , wiped clean with damp paper towel (button), unsalted butter, chopped shallot (or 3 green onions, finely-chopped, plus 1 tsp minced garlic), salt and pepper, to taste, port wine, heavy cream, boneless skinless chicken breast halves