217 pastrami Recipes

butter, rye bread, spicy mustard, sliced pastrami (more , if you can handle it)

rye bread, swiss cheese, pastrami, butter, mustard (optional)

uncooked long-grain white rice, chicken broth, divided, water, sliced pastrami, skinless, boneless chicken breast halves, bacon, condensed cream of mushroom soup, sour cream, mushrooms, drained

ground chuck, egg (optional), worcestershire sauce, hamburger buns, pastrami, mozzarella cheese, salt, pepper, mustard (optional), ketchup (optional), mayonnaise (optional), lettuce leaves, tomatoes , slices, onions , slices, pickles , slices

oil (not olive ), onion, chopped, sauerkraut, rinsed and well drained, caraway seed (optional and to taste), ketchup, mayonnaise, relish (use as much as desired), pumpernickel bread , rolls (about 6-inches long, can use whole wheat or plain rolls), sliced pastrami (can use more ), swiss cheese (can use more )

dark pumpernickel bread (or use as much bread slices as needed to cover the bottom of the baking dish) or 8 slices rye bread (or use as much bread slices as needed to cover the bottom of the baking dish), soft butter, sauerkraut, well drained (you may rinse if desired), pastrami (cut into strips, can use more or less than) or 1 lb corned beef (cut into strips, can use more or less than), thousand island dressing (see my kittencal s ), shredded swiss cheese (can use more ) or 2 cups mozzarella cheese (can use more)

reduced-fat spreadable cream cheese, coarsely chopped roasted sweet red peppers, spinach tortilla (8 inches), lettuce leaves, deli pastrami, reduced-fat provolone cheese, red onion, sweet red pepper , julienned, chopped cucumber

cook time will depend on how many moulds you have ., sheet ready rolled puff pastry, egg white - beaten, pastrami horseradish filling, egg yolk, white vinegar, horseradish cream, oil, pastrami - chopped fine, gerkins - chopped fine

low-fat cream cheese, light sour cream, green pepper, chopped, dried onion, minced, garlic salt, pastrami, shredded, light butter, melted, pecans, chopped (or walnuts)

fresh asparagus spears (about 1 lb), trimmed, prepared pesto, provolone cheese, deli pastrami (3/4 lb)

sliced pastrami (from deli), chive & onion cream cheese (from an 8 oz. container), roasted red pepper , drained, cut into 3/4-inch wide strips (from a jar), fresh rosemary (optional)

refrigerated crescent dinner rolls, dijon mustard, pastrami, thinly sliced , cut into 1/2 inch strips, swiss cheese, shredded, egg, beaten, poppy seed

onion, diced, mushrooms (or fresh , to taste), cold cuts, cut up to bite size pieces (i made mini triangles ), pastrami, cut up to bite size pieces (i made mini triangles), barbecue sauce, crushed tomatoes, tomato paste, pepper , to taste, basil, bay leaves

whole wheat bread, miracle whip, cheese, eggs, pastrami, cheese (parm, asiago, romano blend), sea salt, pepper

deli pastrami, sliced, swiss cheese, sauerkraut, thousand island dressing, mayonnaise, dill relish

water-packed artichoke hearts, rinsed, drained and chopped, sour cream, mayonnaise, sliced deli pastrami, chopped, shredded parmesan cheese, prepared horseradish, dill weed, snack rye bread

sauerkraut, thousand island dressing, party rye rounds, pastrami, swiss cheese

frozen french fries, chili with beans, pastrami, mexican blend cheese