256363 pasta formaggio vegetable cheese pasta Recipes
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pasta shells , cooked al dente, tomato, chopped and13 Morepasta shells , cooked al dente, tomato, chopped, boiled shrimp, cold (can substitute cooked ham), white wine vinegar, dijon mustard, minced shallot, minced garlic, minced celery, minced carrot, minced green and red bell pepper, blend olive oil and vegetable oil (depending on taste and strength of olive oil), minced parsley, basil, thyme, salt and pepper30 min, 15 ingredients
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vegetable oil or 1/4 cup olive oil, white vinegar and11 Morevegetable oil or 1/4 cup olive oil, white vinegar, mccormick seasoned pepper, mccormick garlic powder, salt, mccormick italian seasoning, sugar, mccormick onion powder, mccormick basil leaves, mccormick dill weed, rotini pasta, raw vegetables, cut up pepperoni30 min, 13 ingredients
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vegetable stock cubes, chicken stock cubes, cold water and13 Morevegetable stock cubes, chicken stock cubes, cold water, baked or roasted leftover chicken carcass, assorted chicken pieces (neck, wings, back), carrots, peeled and chopped into thick coins, red bell pepper or 1 red pointed sweet pepper, cut into chunks, yellow bell pepper, cut into chunks, onion, cut into chunks, mushrooms , cut into thick slices, pasta shells, buckwheat, pepper, garlic powder, ground coriander17 ingredients
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vegetable broth, tomato juice, basil leaves, dried, salt and10 Morevegetable broth, tomato juice, basil leaves, dried, salt, oregano, dried, pepper, carrot, chopped, celery, chopped, onion, chopped, mushroom, sliced (optional), garlic cloves, finely chopped, tomatoes, diced (undrained ), rotini pasta, uncooked, shredded parmesan cheese , if desired8 hour , 14 ingredients
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elbow macaroni or 8 oz rigatoni pasta, salad oil and8 Moreelbow macaroni or 8 oz rigatoni pasta, salad oil, mayonnaise, sour cream (or unflavored yoghurt), dijon mustard, white wine vinegar, frozen peas, whole kernel corn (thawed & drained ), green bell pepper (seeded & chopped ), diced sharp cheddar cheese31 min, 10 ingredients
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pasta of your choice (i like tricolor rotini) and3 Morepasta of your choice (i like tricolor rotini), diced tomatoes (drained , save juice for other use), assorted chopped vegetables of your choice (onions, peppers, carrots, green onions etc--i like a little broccoli too), italian salad dressing .3 hour , 4 ingredients
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Pasta With Red Bell Pepper, Mushroom, and Zucchinivegetable oil and13 Morevegetable oil, red bell pepper, sliced into 3/8 inch strips and strips halved, green onions, sliced (include some tender green tops), mushroom, sliced, zucchini , sliced lengthwise, then sliced into 3/8 inch pieces, garlic cloves, minced, diced tomatoes, salt, fresh ground black pepper, basil leaves, chopped, mostaccioli pasta, cooked and drained, olive oil or 1 tbsp butter, freshly grated parmesan cheese, plus more for topping, chopped parsley1 hour 13 min, 14 ingredients
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Pasta With Mushroom and Seasonal Vegetablepasta, olive oil, onion, chestnut mushrooms, sherry wine and8 Morepasta, olive oil, onion, chestnut mushrooms, sherry wine, dijon mustard, skim milk, red pepper, green beans, cornflour, salt, pepper, parmesan cheese40 min, 13 ingredients
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Pasta Salad Italianopasta (wagon wheel or little flower ) and6 Morepasta (wagon wheel or little flower ), italian salad dressing, black olives, mozzarella cheese, hard salami, grape tomatoes, washed and de-stemmed, assorted fresh vegetable (chopped romaine, green or red pepper, italian green beans, sugar snap peas, broccoli or cauliflower)30 min, 7 ingredients
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Vegetable Patch Pasta Saladpasta shells or orzo (rice-shaped pasta), lemon, olive oil and3 Morepasta shells or orzo (rice-shaped pasta), lemon, olive oil, carrot, grated, radishes, trimmed, thinly sliced, chopped fresh chives or green onions6 ingredients
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Pasta With Szechuan Peanut Dressingpasta (preferably linguine), broccoli florets and8 Morepasta (preferably linguine), broccoli florets, peanut butter (smooth or chunky), vegetable stock, hot or 1/2 cup water, soy sauce, rice vinegar, safflower oil, garlic clove, minced, dry red pepper, crushed, tomatoes10 min, 10 ingredients
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Pasta With Tuna, Anchovies and Pine Nutspasta (any type, dry weight), tuna in vegetable oil and10 Morepasta (any type, dry weight), tuna in vegetable oil, onion, chopped, garlic clove, sliced, chopped tomatoes, tomato puree, orange juice (optional), pine nuts, anchovies packed in oil, grated orange zest (optional), fresh ground black pepper , to taste, parsley (optional)30 min, 12 ingredients
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Pasta Primavera With a Curried Seafood Saucepasta , follow package directions, broccoli, blanched and14 Morepasta , follow package directions, broccoli, blanched, fresh mushrooms, sliced, bell pepper, diced, squid, head & tentacles, cleaned, shrimp, peeled and deveined, canned crabmeat, mussels, steamed and remove from shell, curry powder, water, olive oil, vinegar, olive, sliced and pitted, vegetable oil (for frying ), salt and pepper, fresh parsley (to garnish )32 min, 16 ingredients
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Pasta With a Little Spicy Kickpasta, onion, chopped, garlic clove, minced and7 Morepasta, onion, chopped, garlic clove, minced, green pepper, chopped, olive oil or 1 tsp vegetable oil, tomato sauce, soy sauce (optional), salt (optional), chili powder, black pepper30 min, 10 ingredients
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Pasta With Creamy Tomato and Asparaguspasta, tomatoes (skinned and chopped ) and14 Morepasta, tomatoes (skinned and chopped ), asparagus (trimmed ), onion (peeled and chopped ), garlic cloves (minced ), white wine, vegetable stock, oregano (finely chopped ), basil (finely chopped ), black pepper, cream (or vegan ), breadcrumbs, pine nuts, vegan parmesan cheese, dried parsley1 hour , 16 ingredients
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