161553 pasta arugula goat dried pesto Recipes
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linguine or 1 lb spaghetti, salt , plus and9 Morelinguine or 1 lb spaghetti, salt , plus, salt , for sauce (for pasta), unsalted butter, dry breadcrumbs, parmesan cheese, grated (about 2 tbsp), garlic cloves, minced-appox. 1tsp, extra virgin olive oil, red pepper flakes, dry vermouth, ground black pepper30 min, 11 ingredients
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boneless skinless chicken breasts, sliced and12 Moreboneless skinless chicken breasts, sliced, garlic powder , to taste, salt , to taste, pepper , to taste, extra virgin olive oil, bow tie pasta, butter, sun-dried tomatoes, heavy cream, salt , to taste, pepper , to taste, head garlic, minced, parmesan cheese, grated30 min, 13 ingredients
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yellow wax beans and/or green beans, rinsed, ends trimmed... and4 Moreyellow wax beans and/or green beans, rinsed, ends trimmed, and cut into 1-inch lengths, dried farfalle (bow tie) pasta, arugula pesto, grated pecorino romano or parmesan cheese, yellow and red cherry tomatoes, stemmed, rinsed, and halved5 ingredients
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arugula leaf, roasted garlic or 1/2 minced garlic clove and8 Morearugula leaf, roasted garlic or 1/2 minced garlic clove, toasted walnuts, parmesan cheese, extra virgin olive oil, pasta , cooked al dente, canola oil, prosciutto, very thin slices, torn into 1 to 2-inch pieces, sun-dried tomatoes, minced (optional), freshly grated parmesan cheese20 min, 10 ingredients
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Arugula, Avocado and Fennel Salad (Ingrid Hoffmann)
hass avocados, lemon juice (from about 1/2 lemon) and6 Morehass avocados, lemon juice (from about 1/2 lemon), fennel bulb, fronds and outer layer removed, cored and very thinly sliced, red onion, thinly sliced, arugula, washed, dried, and any long or tough stems removed, fresh cilantro leaves, extra-virgin olive oil, coarse salt and freshly ground black pepper15 min, 8 ingredients -
Arugula, Avocado, and Fennel Salad (Ingrid Hoffmann)
hass avocados, lemon juice (from about 1/2 lemon) and6 Morehass avocados, lemon juice (from about 1/2 lemon), fennel bulb, fronds and outer layer removed, cored and very thinly sliced, red onion, thinly sliced, arugula, washed, dried, and any long or tough stems removed, fresh cilantro leaves, extra-virgin olive oil, coarse salt and freshly ground black pepper10 min, 8 ingredients -
Arugula Ravioli
olive oil, shallots, finely chopped, garlic cloves, minced and5 Moreolive oil, shallots, finely chopped, garlic cloves, minced, arugula, washed, dried, coarse stems removed and coarsely chopped, breadcrumbs measured from 2 slices or 1 half of a roll, pulsed in the food processor until reduced to soft crumbs, grated romano cheese, salt and pepper to taste, egg yolk (reserve egg white for sealing)25 min, 8 ingredients -
Gramma's Pasta Salad
pasta, salad supreme dry seasoning, italian dressing and6 Morepasta, salad supreme dry seasoning, italian dressing, broccoli, carrots, celery, tomatoes, cucumbers, sliced ripe olives30 min, 9 ingredients -
Pasta with Sun-Dried Tomato Sauce
warm water, sun-dried tomato sprinkles and6 Morewarm water, sun-dried tomato sprinkles, fat-free , less-sodium chicken broth, less-fat cream cheese, chopped fresh basil, salt, coarsely ground black pepper, hot cooked gemelli pasta8 ingredients -
Pasta With Sun-Dried Tomatoes, Snap Peas, and Feta
spaghetti, sun-dried tomato, frozen snap peas and7 Morespaghetti, sun-dried tomato, frozen snap peas, crumbled feta cheese, red pepper flakes (to taste), olive oil, garlic cloves, minced (or more ), chicken breasts, chicken broth (optional), fresh parsley (optional)25 min, 10 ingredients
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