584 parmesan sauce sour Recipes

head of garlic, fresh tortellini (i used tri-colored five cheese), olive oil, reduced-fat mayonnaise, nonfat sour cream (i used light, rather than nonfat), grated parmesan cheese, red hot sauce

ground chuck, onion, chopped, spaghetti sauce, sour cream, grated mozzarella cheese, count) package refrigerated crescent dinner rolls, margarine, parmesan cheese

olive oil, extra lean ground beef, ground dried thyme, spaghetti sauce seasoning mix, tomato paste, water, salt and black pepper to taste, egg noodles, cream cheese, softened, chopped fresh parsley, grated parmesan cheese, sour cream, shredded mozzarella cheese, divided

instant nonfat dry milk powder, cornstarch, dried onion flakes, garlic powder, salt, white pepper, parmesan cheese, butter, sour cream, milk

uncooked elbow macaroni, eggs, lightly beaten, grated parmesan cheese, sour cream, pizza sauce, shredded part-skim mozzarella cheese, pepperoni, sliced ripe olives, drained

uncooked spaghetti, broken in half, egg, lightly beaten, grated parmesan cheese, sour cream, ground turkey, chopped green pepper, chopped onion, butter, tomato sauce, garlic salt, dried oregano, salt and pepper to taste, shredded part-skim mozzarella cheese

uncooked spaghetti or angel hair pasta, egg, beaten, grated parmesan cheese, bulk pork sausage, chopped onion, italian tomato sauce, sour cream, shredded part-skim mozzarella cheese

butter, onion, garlic, corn starch, chicken bouillon, milk, sour cream, parmesan cheese

olive oil, onion, diced, garlic cloves, minced, low-fat cream of mushroom soup, low-fat sour cream, chicken broth or 1/2 cup white wine, worcestershire sauce, ground black pepper, parmesan cheese, grated (even the powdery kind is fine)

more) large pasta shells (cooked al dente), cottage cheese (approx. - i don tsp measure!), more) ricotta (i used low fat), shredded parmesan (i just shook it in, prob. 1/4 cup), thawed frozen chopped spinach, squeezed dry, approx . 1/4 cup, dried basil, salt & pepper to taste, sauce, chopped onion (est. 1/4 - 1/2 cup), cream of mushroom (or any you desire, see above), more sour cream, little less than 1 soup can full of milk or chicken broth, shredded cheese (about 1/2 to 3/4 cup) i used italian blend, cubed cooked chicken breasts , however much you have, about 1 breast (i had some grilled, but you can used canned), dried tarragon (again, to taste, i don tsp measure), dried thyme ( ), roasted garlic and bell pepper seasoning - just shook it in (not necessary), shredded cheese (yes more , for sprinkling on top of shells before baking)

buddig beef or dried beef - finely chopped, butter, milk, cream cheese cut in pieces to help melt easier, parmesan cheese, cornstarch, fresh parsley finely chopped, fresh mushrooms finely chopped, green pepper finely chopped, onion finely chopped, tabasco sauce to taste, sour cream

minced clams, drained, crabmeat, plain breadcrumbs, corn flake crumbs, oregano, parsley flakes, tomato sauce, sour cream, parmesan cheese, grated

blue cheese, cream cheese, parmesan cheese, sour cream, mayonnaise, soy sauce

pace picante sauce, sour cream, grated parmesan cheese, fettuccine, cooked and drained (about 4 1/2 cups), chopped fresh cilantro leaves

cream cheese, softened, fresh parmesan cheese, grated, mayonnaise, green onion, thinly sliced, garlic powder, lemon juice, cheddar cheese, shredded, worcestershire sauce, sour cream, crabmeat, chopped, cooked shrimp, dry breadcrumbs

frozen broccoli in cheese sauce, sour cream, grated parmesan cheese, lemon juice, grated onion, curry powder , or to taste

tightly packed fresh parsley leaves, canola oil, dried basil, dried oregano, dried marjoram, salt, garlic powder, pepper, sour cream, grated parmesan cheese, hot cooked pasta or hot spaghetti squash, sunflower kernels , optional

boneless skinless chicken breast halves (about 1 lb), pesto sauce, sour cream, mayonnaise, shredded parmesan cheese, pine nuts