162289 parmesan chicken rosemary beurre blanc Recipes
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chicken breasts, halved, flour, eggs, beaten and12 Morechicken breasts, halved, flour, eggs, beaten, parmesan cheese, grated, dried parsley, dried tarragon, dried basil, dried chives, grape tomatoes, halved, fresh basil, sliced, lemons , juice of, olive oil, black pepper, salt25 min, 15 ingredients
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chicken breast halves, salt and pepper, to taste and9 Morechicken breast halves, salt and pepper, to taste, parmesan cheese, grated, panko breadcrumbs, olive oil, divided, flat leaf parsley, chopped, garlic cloves, chopped, divided, heads romaine lettuce , halved lengthwise, anchovy fillets, drained & chopped, capers, drained (optional), lemon, cut into 8 wedges30 min, 11 ingredients
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chicken broth, yellow cornmeal, paprika, salt and12 Morechicken broth, yellow cornmeal, paprika, salt, garlic powder, freshly ground black pepper, ground red pepper, dried oregano, dried thyme, uncooked stone-ground grits, freshly grated parmesan cheese, butter, vanilla beurre blanc, sea scallops, olive oil, fresh chives , cut into pieces46 min, 16 ingredients
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Parmesan Chicken Breastschicken breasts, split, seasoned bread crumbs and5 Morechicken breasts, split, seasoned bread crumbs, grated parmesan cheese, eggs, milk, butter, diced, paprika7 ingredients
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Parmesan Chicken over Pastachicken breast cutlets, dried oregano and7 Morechicken breast cutlets, dried oregano, italian seasoned bread crumbs, egg, olive oil, red pepper flakes, shredded mozzarella, shredded parmesan cheese, spaghetti sauce20 min, 9 ingredients
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Parmesan Chicken Breastchicken breasts, mayo, parmesan cheese, seasoning salt and2 Morechicken breasts, mayo, parmesan cheese, seasoning salt, black pepper, garlic powder6 ingredients
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Crispy Chicken with Jalapeno Beurre Blanc and Spicy Poblano Pepper Puree (Paul Young)chicken breasts, skin-on and17 Morechicken breasts, skin-on, kosher salt and freshly ground black pepper, olive oil, divided, potatoes, sliced 1/2-inch thick, jalapenos, olive oil, white wine vinegar, white wine, garlic clove, thyme, butter, diced and kept chilled, kosher salt and freshly ground black pepper, red pepper, olive oil, onion, diced, poblano peppers, seeded and diced, chicken stock, kosher salt and freshly ground black pepper1 hour , 18 ingredients
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Chicken Rosemaryboneless skinless chicken breast halves, dijon mustard and4 Moreboneless skinless chicken breast halves, dijon mustard, garlic powder, minced fresh rosemary or 2 tsp dried rosemary, crushed, pepper to taste, grated parmesan cheese50 min, 6 ingredients
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Spit-Roasted Chicken with Herbs Under the Skin, Garden Vegetables, Toasted Country Bread, and Roasti
Spit-Roasted Chicken with Herbs Under the Skin, Garden Vegetables, Toasted Country Bread, and Roasti
chicken (cleaned ), 4 1/2 lb, butter, shallot and31 Morechicken (cleaned ), 4 1/2 lb, butter, shallot, white mushrooms, italian parsley, chervil, tarragon, chives, head of garlic, chicken juices, salt and freshly ground pepper, white onions (average size), ricotta, parmesan, chopped italian parsley, celery, grilled pine nuts, salted pork fat, roasted chicken juices, a little chopped sage, olive oil, salt & white pepper, ripe tomatoes, tomato quarters confit (remove the pips and interior), white onions (not too big ), chopped parsley, ground basil, grated parmesan, chicken juices, garlic (unpeeled ), thyme, rosemary, olive oil, salt & pepper34 ingredients -
Parmesan and Rosemary Wafersfresh rosemary, leaves stripped and finely chopped and1 Morefresh rosemary, leaves stripped and finely chopped, parmesan cheese, coarsely grated20 min, 2 ingredients
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