Parmesan Chicken Pasta Recipe

Posted by
Rate It!
Parmesan Chicken Pasta
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Prepare pasta mix according to package directions. Meanwhile, in a large skillet, cook the chicken, mushrooms and green beans in oil over medium heat for 10-15 minutes or until meat is no longer pink and vegetables are tender; drain. Add to pasta and sauce. Stir in tomato. Yield: 4 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.92 Kcal (850 kJ)
Calories from fat 95.77 Kcal
% Daily Value*
Total Fat 10.64g 16%
Cholesterol 66.89mg 22%
Sodium 409.66mg 17%
Potassium 541.73mg 12%
Total Carbs 4.46g 1%
Sugars 2.5g 10%
Dietary Fiber 1.59g 6%
Protein 24.25g 48%
Vitamin C 8.4mg 14%
Iron 0.4mg 2%
Calcium 27mg 3%
Amount Per 100 g
Calories 97.65 Kcal (409 kJ)
Calories from fat 46.09 Kcal
% Daily Value*
Total Fat 5.12g 16%
Cholesterol 32.19mg 22%
Sodium 197.14mg 17%
Potassium 260.7mg 12%
Total Carbs 2.15g 1%
Sugars 1.2g 10%
Dietary Fiber 0.77g 6%
Protein 11.67g 48%
Vitamin C 4mg 14%
Iron 0.2mg 2%
Calcium 13mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top