197 parmesan cakes Recipes

eggs, plain breadcrumbs, grated parmesan cheese, chopped fresh parsley, garlic, salt and pepper, olive oil

potato, mashed, tuna, drained, parmesan cheese, grated, italian breadcrumbs, divided, egg, lightly beaten, salt and pepper, flour, olive oil

potatoes, boiled,peeled &,sliced 1/4 ",thick, grated parmesan cheese, breadcrumbs, chopped fresh parsley, garlic, minced

floury potatoes, cut into chunks, creme fraiche, eggs, separated, vegetarian parmesan cheese, grated, olive oil

prepared risotto rice, chopped baby spinach, tomatoes (i ve often used chargrilled red pepper) or 1 red pepper, diced (i ve often used chargrilled red pepper), salt , to taste, fresh ground black pepper , to taste, dried oregano, parmesan cheese, grated

chopped onion, garlic clove, minced, arborio rice, unsalted butter or 3 tbsp unsalted margarine or 3 tbsp vegetable oil, dry white wine, vegetable stock or 5 cups chicken stock, warmed, sharp cheddar cheese, parmesan cheese

butter, flour, onion, finely chopped, milk, frozen spinach, thawed and squeezed dry, salt, cayenne, pepper, garlic clove, minced, breadcrumbs, plain, parmesan cheese, grated, white wine, spice essence, vegetable oil

grated zucchini, eggs, beaten, chopped onion, all-purpose flour, grated parmesan cheese, shredded mozzarella cheese, salt to taste, vegetable oil

zucchini, shredded, onion, grated, panko breadcrumbs, eggs, kosher salt, baking powder, olive oil, divided, parmesan cheese, grated, fresh parsley sprigs

zucchini, freshly grated parmesan cheese, panko breadcrumbs, ground nutmeg, paprika, garlic clove, minced, egg, salt and pepper, olive oil

shredded zucchini, egg, slightly beaten, bisquick baking mix, grated parmesan cheese, salt and pepper, cooking oil

garlic, drained sun-dried tomatoes, extra-virgin olive oil, herbed goat cheese, softened, creole cream cheese , recipe follows, eggs, beaten, grated parmesan, salt, plus more , to season salad greens, freshly ground black pepper, plus more for seasoning salad greens, unsalted butter, melted, bread crumbs, mixed salad greens, basil pesto , recipe follows, skim milk, at room temperature (between 70 and 80 degrees f), cultured buttermilk, rennet (6 to 8 drops ), cream cheese molds (2 cups each), cheesecloth, fresh basil leaves, grated parmesan, toasted pine nuts, chopped garlic, salt, ground black pepper, extra virgin olive oil

egg, kraft ranch dressing, ea ) crabm t drained, flaked, ritz crackers ( 1 cup) coarsely crushed, shredded parmesan , romano, and asiago cheeses, green onions sliced, ground red pepper

onion, thinly sliced into rings, butter, garlic cloves, crushed, potatoes, thinly sliced, mozzarella, grated, parmesan, grated, milk

olive oil, onion, red pepper, asparagus, arborio rice, white wine, vegetable stock, saffron, eggs, salt, pepper, parmesan cheese

oil, divided, scallions, finely chopped, garlic, minced, eggs, mashed potatoes, plain, dry bread crumbs, divided, grated parmesan cheese, ground cumin, dried oregano, salt, pepper, cayenne pepper

salmon, mayo, dijon mustard, eggs, baked potato, lemon zest / pinch sugar, bread crumbs, parmesan cheese

frozen spinach, well drained, hickory smoked bacon, small diced, onion, small diced, sliced mushrooms, garlic minced, panko bread crumbs, grated parmesan cheese, eggs slightly beaten, blk pepper, ground thyme, cracker crumbs or more panko for rolling the cakes before frying