8 corn cakes with parmesan cheese Recipes

fresh or frozen corn, water, divided, complete buttermilk pancake mix, grated parmesan cheese, hot pepper sauce, chopped sweet red pepper, green onion, chopped, minced fresh cilantro, ripe avocado, peeled and pitted, chopped onion, chopped seeded jalapeno pepper, lime juice, salt, cooked small shrimp, peeled and deveined, green onion and/or fresh cilantro leaves

ears corn, shucked, milk, yellow cornmeal, unsalted butter, cheese (parmesan)

ears corn, egg, flour, grated parmesan cheese, snipped fresh chives, salt, freshly ground black pepper, unsalted butter

artichoke hearts, frozen or canned (drain , rinse and dry canned hearts), butter, onion, finely chopped, garlic clove, finely chopped, aborio rice, chicken stock, hot, parmesan cheese, fresh grated, manchego cheese, cubed, fine corn meal or italian flavored bread crumbs, oil for frying, salt, pepper, fresh chopped parsley for garnsh

skim milk, eggs, yellow corn meal (coarse ), granulated sugar, all-purpose flour, unsalted butter, melted, baking powder, grated parmesan cheese, baking spray

cake flour, egg, corn meal, tuna (water drained), parmesan cheese, oregano, vegetable oil, water