67423 parmesan asparagus prosciutto smoked gouda Recipes

whole wheat penne pasta, olive oil, zucchinis, diced, green bell pepper, diced, carrots, diced, mushrooms, sliced, onions, diced, garlic, minced, stewed tomatoes, coarsely chopped, low-sodium chicken broth, chopped fresh parsley, dried basil, dried oregano, red pepper flakes, grated parmesan cheese, shredded smoked gouda cheese

artichoke hearts, drained well, patted dry and chopped, parmesan cheese, shredded, smoked gouda cheese, shredded, shallots, diced, egg whites, slightly beaten, egg substitute, skim milk, cayenne pepper

smoked gouda cheese, chopped onions, low-fat mayonnaise, liquid smoke, tabasco sauce, fresh jalapenos

asparagus, prosciutto, tomato, diced finely, extra virgin olive oil, red wine vinegar, garlic clove, minced, salt, pepper, dried basil (or 1 tbsp fresh )

butter, leek, thinly sliced, garlic, minced, smoked gouda cheese, shredded, skinless, boneless chicken breast halves - pounded 1/4 inch thick, prosciutto

butter, onion, thinly sliced, golden brown sugar, white wine vinegar, smoked gouda cheese, grated, flour tortillas , 10-inch diameter, prosciutto, chopped, butter, melted

frozen brussels sprouts (or 1 lb fresh brussels sprouts, trimmed), butter, shallot, finely chopped, flour, heavy cream (or half and half or a combination), sugar, pepper, paprika, salt , as needed to taste, shredded smoked gouda cheese (or regular gouda, but i recommend smoked), butter, melted, soft breadcrumbs

whole wheat bread, butter, sliced green onion, garlic cloves, minced, all-purpose flour, nonfat milk, salt, black pepper, shredded smoked gouda cheese, grated fresh parmesan cheese, coarsely chopped fresh spinach, hot cooked elbow macaroni (about 2 cups uncooked )

elbow macaroni, butter, garlic cloves, minced, sliced green onion, all-purpose flour, milk, salt, fresh ground black pepper, shredded smoked gouda cheese, freshly grated parmesan cheese, dry breadcrumbs

whole wheat bread, butter, sliced green onions, garlic cloves, minced, all-purpose flour, fat-free milk, salt, black pepper, shredded smoked gouda cheese, grated fresh parmesan cheese, coarsely chopped fresh spinach, hot cooked elbow macaroni (about 2 cups uncooked )

water, fat-free , less-sodium chicken broth, butter, chopped shallots, arborio rice or other short-grain rice, dry white wine, salt, shredded smoked gouda cheese, chopped spinach (about 5 oz), olive oil, sliced shiitake mushroom caps (about 3 1/2 oz), sliced button mushrooms (about 1/2 lb), sliced cremini mushrooms (about 1/2 lb), sliced oyster mushrooms (about 3 1/2 oz), chopped shallots, dry white wine, chopped fresh thyme, chopped fresh rosemary, garlic clove, minced, salt, black pepper, grated fresh parmesan cheese, rosemary sprigs (optional)

boneless skinless chicken breasts , pounded even, flour, butter, smoked gouda cheese, cut up, low sodium chicken broth, gingerroot, freshly grated, green onions, sliced, smoked gouda cheese, sour cream or 1/4 cup plain yogurt, water , and, cornstarch , slurry if needed

butter, panko breadcrumbs, grated parmesan cheese, chopped parsley, divided, all-purpose flour, sliced prosciutto , trimmed of fat, asparagus spears, trimmed, blanched (see cooking tip below ), boneless skinless chicken breast halves, fillets removed , flattened (about 2 lb), all-purpose flour, milk, shredded smoked gouda cheese, pepper

asparagus, steamed,or frozen & thawed, cooked ham, chopped, cream of asparagus soup, smoked gouda cheese, cubed, green onions, sliced

smoked gouda cheese thinly sliced, pancetta bacon fine chopped, butter at room temperature, onion finely chopped, minced garlic cloves, cabbage julienne, salt, freshly ground black pepper, italian white bread slices toasted, hot chicken broth

sourdough bread (about 8 oz), olive oil or melted butter, sliced smoked gouda, sliced prosciutto, sliced red onions, tomato, shredded fontina cheese

head cauliflower, cut into florets, asparagus, extra virgin olive oil, shallots, thinly sliced, fresh white mushroom , cut off woody stems, tops scored with knife in decorative crosses, salt and black pepper, to taste, red wine vinegar, kielbasa, drained cornichons or 1 cup baby gherkin, red pears, cored and sliced, lemon juice, divided, thick cut bacon, gruyere, shredded, smoked gouda cheese, shredded, all-purpose flour, garlic clove, smashed away from skin, dry white wine, smoked almonds, coarsely chopped

flour , for dusting, sheet frozen puff pastry, from 1 17-oz package, thawed, leeks (white and light green parts only), well rinsed, dried and thinly sliced (about 2 1/2 cups), coarsely grated smoked gouda cheese, freshly and finely grated parmesan (use a microplane grater or the smallest holes on a box grater), kosher salt and freshly ground black pepper, chopped chives